Production Chef

**Role Description**: We are looking for an experienced, creative, and passionate head chef to join our team. As head chef, you will run the back-of-house. You will manage the daily operations of the kitchen, oversee the kitchen staff to ensure that the highest quality of cuisine is served to our guests, and ensure that all food and labor cost goals are...

We are looking for **Assistant** Cake Chef **for a Top-class outlet located in **Al Ain, Abu Dhabi.** To qualify for this role, you should have **at least 3 years of experience** in the same role in the **Food & Beverage Industry.** You will perform all the below responsibilities as an Assistant Chef, in case of unavailability of the Executive Chef (that...

We are looking for **Executive Cake Chef **for a bakery/ cake shop located in **Al Ain, Abu Dhabi.** To qualify for this role, you should have **at least 5 years of experience** in the same role in the **Food & Beverage Industry.** **Responsibilities**: - Supervises all cakes, pastry and bakery staff to the best knowledge - Ensures the highest standard...

**Job Summary**: A Chef de Partie job is not an entry-level position, and is obtainable only after a chef has gained considerable experience working in kitchen at a lower level. This is an important job in any kitchen that comes with a lot of independence. A Chef de Partie is responsible for all culinary dishes that are prepared in their section. Because of...

FOR IMMEDIATE JOINERS ONLY WITH HOT SECTION/BREAKFAST EXPERIENCE IS A MUST Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the quality setby the Restaurant. Follows the instructions and recommendations from the immediate superiors to complete the daily tasks. Coordinates daily tasks with the Sous...

Role: Head Chef **Responsibilities**: Culinary Leadership: Provide overall leadership and direction to the kitchen staff. Develop and implement culinary strategies, menus, and food concepts in alignment with the restaurant's vision and goals. Menu Planning and Development: Create innovative and appealing menus that cater to the target audience. Design and...

We're Looking for Head chef to join our team - **Excellent knowledge with dessert, pasties and breakfast Menu.**: - Minimum 5-7 years of experience as Head chef in UAE or GCC countries working in Hi-end restaurants / cafe - Only those who are currently available in UAE, and willing to relocate to Alain, May apply - Minimum acedemic qualification University...

We're Looking for Commis Chef to join our team - **Excellent knowledge with dessert, pasties and breakfast Menu.**: - Minimum 5-7 years of experience as Head chef in UAE or GCC countries working in Hi-end restaurants / cafe - Only those who are currently available in UAE, and willing to relocate to Alain, May apply - Minimum acedemic qualification...

We are looking for a **Bakery Head** Chef **for a Top class coffee. To qualify for this role, you should have **at least 5 years of experience** in the same role in the **Food & Beverage Industry.** **Requirements**: **Requirements**: - ** Experience of 5 years as Bakery Head Chef in the Food & Beverage industry** - Must have full knowledge of sanitation...

Looking for a creative pastry head chef who can create new recipes for a Arabic café chain located in Al Ain. We are looking for a pastry chef who has good experience with deserts, pastry, and bread preparation, who is a fast learner, can work great within a team and can create recipes. Most importantly organized and super clean in the kitchen! If this is...

**Food Production or Head Chef** **Experience: 2-5 years** **Preferably with Italian cuisine.** **The job is in Umm Al Quwain** **Roles and Responsibilities**: 1. Menu planning: The chef is responsible for creating menus that are innovative, appealing, and consistent with the production facility concept. This involves selecting dishes, determining...

Minimum 5-7 years of experience as Head chef in UAE or GCC countries working in Hi-end restaurants / cafe - Only those who are currently available in UAE, and willing to relocate to Alain, May apply - Minimum acedemic qualification University Graduate or Diploma holder from a reputable institute - Must be well aware of current /Modern trends in food...

WE ARE LOOKING FOR CDP WITH KNOWLEDGE ON HOT & COLD KITCHEN - Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the quality setby the Restaurant. - Follows the instructions and recommendations from the immediate superiors to complete the daily tasks. - Coordinates daily tasks with the Sous Chef. - Responsible...

**Job Summary**: A dami de Partie job is not an entry-level position, and is obtainable only after a chef has gained considerable experience working in kitchen at a lower level. This is an important job in any kitchen that comes with a lot of independence. A dami chef Partie is responsible for all culinary dishes that are prepared in their section. Because...

Experience in Hot Kitchen - Directing the food preparation process and delegating tasks - Cooking and preparing high quality dishes - Assisting the Executive Chef to create menu items, recipes and develop dishes - Supervising all kitchen stations - Supervising, motivating and working closely with other Chefs of all levels - Ensuring food quality and...

2 years in the same position is required. - Can manage the team whether Breakfast or Dinner service. - Making sure the line and stocks are available for operation. - Plating food creatively and maximizing customer enjoyment. - Frequently checks the line and stocks for ordering and production. - Manage the task given by the Head Chef. - Italian Cuisine wide...

As a **Commis III** in a professional kitchen, your role involves assisting chefs in various food preparation tasks. Here are the key responsibilities: - **Assisting Food Production**: You’ll work alongside **Commis II** and **Commis I** chefs, ensuring high cuisine standards for function clients and delegates. This includes helping with cooking and...

As a **Commis III** in a professional kitchen, your role involves assisting chefs in various food preparation tasks. Here are the key responsibilities: - **Assisting Food Production**: You’ll work alongside **Commis II** and **Commis I** chefs, ensuring high cuisine standards for function clients and delegates. This includes helping with cooking and...

We are in search of a Junior Pastry Chef with a solid 2-3 years of expertise in crafting pastries and sweets. **Key Responsibilities**: **Preparation**: Assist in the preparation of a wide variety of pastries and baked goods. **Quality Control**: Ensure freshness and quality of ingredients and final products. **Teamwork**: Collaborate with other kitchen...

**Job Summary**: **Key Responsibilities**: - **Menu Development**: Create, update, and refine a diverse and innovative menu that caters to a wide range of tastes and dietary requirements, using seasonal and locally sourced ingredients when possible. - **Kitchen Management**: Oversee day-to-day kitchen operations, including food preparation, cooking, and...