Sous Chef, Pastry

2 weeks ago


Dubai, United Arab Emirates Atlantis Dubai Full time

**Job Summary**:
As a Sous Chef - you will be assisting the Chef de Cuisine to lead, manage and organize all requirements to the highest standards in accordance to the standard operating procedures. You will ensure proper hygiene and sanitation in the areas under your jurisdiction, adequate stocks of working materials, inter-department coordination and training. You must ensure and enforce the set service standard procedures by directing, supervising and motivating staff to perform to their highest level of service.
- **Company**:Atlantis Dubai
- **Employment Type**:Full Time
- **Education Level**:Diploma
- **Experience**:5 Years
- **Job Type**:Hospitality, Hotel


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