Dishwasher
4 months ago
**Key Responsibilities**
- **Dishwashing**: Clean and sanitize dishes, glassware, flatware, pots, and pans using industrial dishwashing equipment or by hand as needed.
- **Kitchen Cleanliness**: Maintain a clean and organized kitchen area, including sweeping and mopping floors, and disposing of trash regularly.
- **Equipment Maintenance**: Ensure dishwashing machines and equipment are working efficiently and report any issues to the kitchen manager.
- **Inventory**: Assist in restocking kitchen supplies and ensure that dishwashing areas are fully stocked with cleaning materials.
- **Health & Safety**: Follow all health and safety regulations to maintain a clean and safe working environment.
- **Assisting the Kitchen Team**: Help with additional kitchen tasks as needed, such as food prep or restocking supplies during busy periods.
**Qualifications & Skills**
- Previous experience in a kitchen environment is a plus but not required.
- Ability to work in a fast-paced environment and handle pressure during peak times.
- Strong attention to detail and a commitment to cleanliness.
- Good physical stamina; ability to stand for long periods and lift heavy items.
- Team player with good communication skills.
- Flexibility to work weekends, evenings, and holidays as needed.
**Job Types**: Full-time, Permanent
Pay: AED1,500.00 - AED2,000.00 per month
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