Dcdp Chef

**DCDP'**: **Job ID **:1821 **Location **:Dubai - United Arab Emirates **Industry **:Hospitality / Tourism / Recreative **Functional Area **:Chefs / Kitchen Operations AED 2,800.00 **Other Benefits **:Accommodation, food, transportation, service charge and company benefits as per UAE labor law **GCC Driving License **:No **Description: - Currently...

**COMMIS CHEF & DCDP are required urgently for a reputed Five Star Luxury Hotel in Dubai.** **Requirements**: - Hotel Management qualified. - Min. 2 years' experience in similar role with reputed Star Hotels / fine dining restaurants - in Continental cuisines. - Good knowledge of kitchen hygiene practices and occupational health and safety standards. -...

**Job Opportunity: Chef - CDP/DCDP Position at Flora Inn Hotel (4 Star)** Are you a passionate and skilled chef with a flair for creativity and a commitment to culinary excellence? Flora Inn Hotel, a prestigious 4-star hotel, is seeking a talented individual to join our culinary team in the role of _**Chef - CDP/DCDP (Chef de Partie / Demi Chef de...

**COMMIS CHEF,DCDP & CDP are required urgently for a reputed Five Star Luxury Hotel in Dubai.** **Requirements**: - Hotel Management qualified. - Min. 2 years' experience in similar role with reputed Star Hotels / fine dining restaurants - in Continental cuisines. - Good knowledge of kitchen hygiene practices and occupational health and safety standards. -...

We are looking for a DCDP to join our fast-growing specialized bakery team at _Pekoe Tea & Bread Bar_ in Al Quoz, Dubai, UAE to support our retail, dine-in, catering and wholesale operations. **Please indicate salary requirements and your preferred start date in your submissions.** Your responsibilities will include but not be limited to: - Supervise and...

CDP / DCDP/COMMIS CHEFS required urgently for a Five Star Luxury Hotel in Dubai.Job Details: Hotel School / Degree / Diploma in Hotel management or Catering.Min. 2-3 years' relevant experience in 4 / 5 Star Hotels in Hot or cold Kitchen. Knowledge of food preparation in accordance with high-quality standards.Good knowledge of food hygiene...

Roberto's Restaurant and Lounge in DIFC is looking for a Pastry Chef (DCDP) who has a strong background in upscale restaurants with adequate previous experience in confectionaries, pastries and baking to join our team. **Job Requirements**: - English is a MUST - UAE experience is a PLUS - Previous Hotel, Up-Scale Restaurant experience is a MUST -...

Passion F &B is hiring for Commi I / DCDP chef - Salad Section for a new upcoming concept. Location : Dubai Experience - 2 - 4 Years in salad section Duty hours - 9 hours No company accommodation & transport. **Commis Chef Responsibilities**: - Accurately measuring meal ingredients for the Chef de Partie. - Preparing meal ingredients, which includes...

Looking for a continental chef DCDP/ COMI 1 for a restaurant based in Dubai Marina. **Salary**: AED1,500.00 per month **Experience**: - chef: 3 years (preferred) Ability to Commute: - Dubai (preferred) Ability to Relocate: - Dubai: Relocate before starting work (required)

**KEY RESPONSIBILITIES**: As a Demi Chef de Partie, you will be responsible to take care of the daily food preparation and duties assigned by the Chef de Partie to meet the set standard and qualities required by the restaurant. - Ensure the cleanliness and maintenance of your work area, utensils, and equipment. - Support the Chef de Partie or Sous Chef in...

Looking for a Continental Cook - DCDP/ CDP level for a restaurant based in Dubai. **Salary**: AED1.00 - AED1,500.00 per month **Experience**: - chef: 4 years (preferred) Ability to Commute: - Dubai (required) Ability to Relocate: - Dubai: Relocate before starting work (required)

looking for a pastry chef CDP/ DCDP. Should be able to make cakes and savory items such as baguettes/ breads etc Pay: AED1.00 - AED1,500.00 per month

Sandwich, Bread or Croissant Specialist **About the Company**: Join a team at a top-notch bakery in Dubai, with 25 years of tradition. Job Title: Hiring Multiple Chef roles Now We're looking for talented individuals to join our client's Baking team: - **Chef De Partie: 2 positions**: - **Demi Chef De Partie: 3 positions**: - **Commis Chefs: 3...

#hiringimmediately#stillhiring#chefdepartie#DCDP#immediatejoiners We are still hiring for the below positions for our Cafe and Bakery in Dubai Silicon Oasis. Concept cuisines: Korean/Japanese/French Pastry and Bakery - Chef de parties and Demi - Chef de partie (Hot section ) Korean and Japaneese Cuisine and (Skills in preparing breakfast) - Salary to be...

CDP / DCDP / COMMI 1 (Asian Fusion cuisines / South American cuisines / Butchery / General) required urgently for a Five Star Luxury Hotel in Dubai. **Job Details**: - Hotel School / Degree / Diploma in Hotel management or Catering. - Min. 2-3 years' relevant experience in 4 / 5 Star Hotels or fine dining Restaurants, preferably in Asian Fusion / South...

Looking for a Continental Chef - DCDP/ CDP/ Commis 1 for a restaurant based in Dubai. Must have experience of at least 5 years of cooking in the kitchen making international food. Pay: Up to AED1,500.00 per month Application Question(s): - Are you a Commis 1/ CDP/ DCDP chef experienced in international cuisine?

Support the Chef de Partie or Sous Chef in the daily operation and work. - Work according to the menu specifications by the Chef de Partie. - Keep work area at all times in hygienic conditions according to the rules set by the hotel. - Control food stock and food cost in his section. - Prepare the daily mis-en-place and food production in different sections...

Standout Restaurant Management opened the doors of it first venue OAK Dubai in February 2024. OAK dubai is an Asian inspired wood fire concept in Jumeirah 3 next to Burj AL Arab. Its a huge restaurant with more than 350 seating capacity, 3 floors including a premium shisha Lounge. We rae currently looking for a passionate DCDP - Breakfast chef ,with local...

1. Organize what needs to be prepared as the daily mis-en-place and food production in different sections of the main kitchen. 2. Coordinate daily tasks with the Sous Chef or Executive Chef 3. Follow the instructions and recommendations from the immediate superiors to complete the daily tasks 4. Ensure the highest standards and consistent quality in the...

**Key Responsibilities**: - **Kitchen Management**: - Manage a section of the kitchen, such as sushi, tempura, or grilling. - Prepare and cook dishes to the restaurant’s standards, ensuring consistency and quality. - **Team Leadership**: - Supervise and mentor DCDPs, Commis Chefs, and other junior staff. - Delegate tasks and ensure smooth operation...