Demi Chef de Partie
3 weeks ago
**KEY RESPONSIBILITIES**:
As a Demi Chef de Partie, you will be responsible to take care of the daily food preparation and duties assigned by the Chef de Partie to meet the set standard and qualities required by the restaurant.
- Ensure the cleanliness and maintenance of your work area, utensils, and equipment.
- Support the Chef de Partie or Sous Chef in the daily operation and work.
- Prepare the daily mis-en-place and food production in your sections of the kitchen.
- Coordinate and participate with other sections of requirements, cleanliness and cost control.
**ADDITIONAL REQUIREMENTS**:
- Minimum of 2 years experience as a DCDP in high-volume F&B outlets in Dubai
- An ability to absorb instructions and delegate tasks as necessary
- Good stamina; Possess physical ability to stand for the majority of your shift
- Strong interpersonal and teamwork skills
**Salary**: From AED4,000.00 per month
**Experience**:
- DCDP: 2 years (required)
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