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Sushi Maker
3 weeks ago
The **Sushi Maker** is responsible for carrying out the production of all menu items, preparing the required mise-en-place, and ensuring the proper handling and storage of food.
- Prepare menu items, ensuring proper portioning, arrangement, and garnish.
- Maintain food logs and monitor the quality and quantity of prepared food.
- Identify and report excess food items, adhering to company safety and security policies.
- Demonstrate good knowledge of allergens in different types of food.
- Expertly prepare all types of sushi, including maki, nigiri, and sashimi, following recipes and brand chef guidelines.
- Manage food prep activities, coordinating with staff to meet special requests and food allergies.
- Maintain hygiene principles in cooking areas, regularly cleaning the workspace at the end of each shift.
- Inspect the quality of fruits, vegetables, and fish used in sushi dishes.
- Take inventory of food supplies regularly, monitor stock, and place orders as needed.
- Report problems with kitchen equipment to the manager on duty.
- Sterilize utensils, instruments, and equipment before every use.
**Experience**
- 2+ years of related culinary experience
- Experience working with high volume production
- Highly organized with strong multitasking skills
**Job Types**: Full-time, Permanent
Pay: AED3,500.00 - AED3,700.00 per month
Application Question(s):
- Are you flexible to work in Dubai or Abu Dhabi?
Application Deadline: 18/05/2024
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Dubai, United Arab Emirates Majid Al Futtaim Retail Full timeThe **Sushi Maker** is responsible for carrying out the production of all menu items, preparing the required mise-en-place, and ensuring the proper handling and storage of food. **Role Details - Key Responsibilities and Accountabilities**: **Operations Responsibilities** - Prepare menu items and substitute and required items - Ensure proper portion,...
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Dubai, Dubai, United Arab Emirates Majid Al Futtaim Retail Full timeThe Sushi Maker is responsible for carrying out the production of all menu items, preparing the required mise-en-place, and ensuring the proper handling and storage of food.Role Details - Key Responsibilities and Accountabilities:Operations Responsibilities Prepare menu items and substitute and required items Ensure proper portion, arrangement, and food...
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Dubai, Dubai, United Arab Emirates Majid Al Futtaim Retail Full timeThe Sushi Maker is responsible for carrying out the production of all menu items, preparing the required mise-en-place, and ensuring the proper handling and storage of food. Prepare menu items, ensuring proper portioning, arrangement, and garnish. Maintain food logs and monitor the quality and quantity of prepared food. Identify and report excess food items,...
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Dubai, United Arab Emirates Majid Al Futtaim Retail Full timeThe **Sushi Maker** is responsible for carrying out the production of all menu items, preparing the required mise-en-place, and ensuring the proper handling and storage of food. - Prepare menu items, ensuring proper portioning, arrangement, and garnish. - Maintain food logs and monitor the quality and quantity of prepared food. - Identify and report excess...
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Dubai, United Arab Emirates MAJID AL FUTTAIM Full timePrepare menu items/substituteitems.Ensure proper portion, arrangement, andfood garnish.Maintain foodlogs.Monitor the quality and quantity of foodthat is prepared.Prepare and cook foodaccording to recipes, quality standards, presentation standards,and food preparation checklist.Good knowledgeof Allergens in different types offood.Prepare a rich sushi menu...
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Dubai, Dubai, United Arab Emirates Eco Earth LLC Full timeWe are seeking a talented and innovative creative Sushi & Salad Chef to join our new venture. As a Creative Sushi Chef, you will be responsible for crafting unique and visually appealing sushi creations that delight our customers' palates and showcase your artistic flair.Mastery of traditional sushi techniques, and ability to experiment with new flavors and...
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Dubai, United Arab Emirates MAJID AL FUTTAIM Full timePrepare menu items/substitute items.Ensure proper portion, arrangement, and food garnish.Maintain food logs.Monitor the quality and quantity of food that is prepared.Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist.Good knowledge of Allergens in different types of food.Prepare a rich sushi...