F&b Cost Controller

Looking for a good & experinced cost controller for our restaurant: - 1-2 years experience as cost controller in f&b - Computer knowledge & skills - Communication skills This is a full time job in Abudhabi city, we are hiring immediately, applicant are required to attend an interview in person. Package includes Accommodation **Salary**: AED2,500.00 per...

Able to effectively control the Food & Beverage Cost. should have vast knowledge in FMC Control the Food and Beverage outlets in terms of wastage, pilferage and efficiency. Prepare variance analysisfor food & beverage and communicating with relevant departments. Update and maintain receipts into the systems (FMC). Check and verify voidsin the...

A well known restaurant in Abudhabi is urgently hiring a cost controller that have an experience in F&B (a restaurant) **Salary**: AED5,000.00 - AED6,000.00 per month

I am hiring Cost Controller with food & beverage industry experience who will be responsible for calculating costs of food and beverage items and also responsible for the short and long-term planning of the f &B controlling and pricing aspects. **Responsibilities**: Able to effectively control the Food & Beverage Cost. Control the Food and Beverage outlets...

**F& B Cost Controller** - Company will provide Accommodation, Transportation. - 2 Year employment Visa - Salary - 4000 - 5000 AED Pay: From AED4,000.00 per month **Education**: - Bachelor's (preferred) **Experience**: - GCC: 5 years (preferred) - 4/5 star hotel: 4 years (preferred) **Language**: - Arabic (preferred)

Applies and follows the contractual obligations, UNF's policies and procedures. - Posting of depletion and wastage on daily basis. - Sending wastage report to operations on daily basis. - Keep an eye on stock to avoid shortage or excess purchases. - Conduct internal branch audits for control procedures including surprise audits, internal purchase process...

**Essential Duties**: - Monitor and analyze all costs related to food, beverages, supplies, and other operational expenses. - Identify areas of cost overruns or inefficiencies and recommend corrective actions. - Prepare regular cost reports, including cost and inventory variance analysis and comparisons against budgeted targets. - Provide accurate and...

**Essential Duties**: - Monitor and analyze all costs related to food, beverages, supplies, and other operational expenses. - Identify areas of cost overruns or inefficiencies and recommend corrective actions. - Prepare regular cost reports, including cost and inventory variance analysis and comparisons against budgeted targets. - Provide accurate and...

**About Royal Keita** Royal Keita is a premier catering company established in 2007. We are passionate about creating exceptional culinary experiences for a variety of events and occasions. We are committed to excellence in everything we do, from sourcing the finest ingredients to providing impeccable service and maintaining financial responsibility. **The...

Position Overview: We are looking for a meticulous Cost Controller with a strong background in Food and Beverage (F&B) operations to manage and optimize costs across our organization. to implement cost-saving strategies without compromising quality. Key Responsibilities: - Implement and maintain effective cost control systems and procedures for all...

We Urgently needed a COST CONTROLLER with F&B Experienced as a real Cost Controller Salary 4,000 AED and Above Accommodation: NO Food: YES while on Duty plus Visa and Medical Insurance Interview Location: Abu Dhabi city Hamdan Street next to Al Salama Hospital,,, LAND MARK PLAZA building or same Fedex building,, 2nd floor, Office No. 201, Room No. 10,,...

minimum 2 years UAE experince in catering cost control Able to effectively control the Food & Beverage Cost. Control the Food and Beverage outlets in terms of wastage, pilferage and efficiency. Update and maintain receipts into the systems. Check and verify all Packagemeals. Check and cross verify if all sales have been transferred correctly to the...

**Position Overview**: **Key Responsibilities**: - Support the Cost Controller in implementing and maintaining cost control systems and procedures for F&B operations. - Assist in conducting regular audits of inventory, financial records, and procurement processes to ensure accuracy and compliance. - Collaborate with purchasing and procurement teams to...

Manage cost reporting on a weekly basis - Creating Recipe & Production Recipe as per Item wise - Creating New item Inventory & POS - Linking Inventory Items & Recipe items to POS Item - Doing Yield Testing & Defrost Testing to check wastage Percentage - Preparing Price Increase impact on Cost Report - Preparing Menu Engineering Report - Doing spot check for...

Key Responsibilities: - **Cost Analysis & Management**: - Monitor and analyze operating costs, including food, beverage, labor, and overheads. - Implement effective cost control strategies and techniques to optimize profitability. - Prepare and present cost reports and forecasts to management. - **Budgeting & Forecasting**: - Assist in the preparation of...

Able to effectively control the food an Beverage cost Prepare variance analysisfor food & beverage and communicating with relevant parties. Update and maintain receipts into the systems (FMC) Check the cost of salesin all F&B outlets and ensure that the costs are within budget. Daily Import of Micros Sales to Materials Control system. Check the daily...

Collecting the stock report from all outlets/departments and prepare the combined stock report for all Food, Beverage and General store items. - Co-ordinating with Operating Managers on requirements to maintain par stock level for efficient running of departments. - Reviewing inventory par levels and ensuring stocks are kept at appropriate level. -...

**Job Summary**: The **Cost Controller** will oversee and manage all cost-related activities in the food and beverage manufacturing and catering industry. This role involves monitoring and analyzing costs to ensure profitability while maintaining quality standards. The Cost Control will collaborate with various departments, including procurement, operations,...

**Job Summary**: The **Cost Controller** will oversee and manage all cost-related activities in the food and beverage manufacturing and catering industry. This role involves monitoring and analyzing costs to ensure profitability while maintaining quality standards. The Cost Control will collaborate with various departments, including procurement, operations,...

Prepare and analyze food and beverage costs on a weekly basis and recommend alternatives to improve costs. - Assist in the monthly food and beverage inventories count and extension. - Establish and maintain a database for food and beverage inventory stock including up-to-date pricing. - Ensure proper storage and issuance of all food and beverage items. -...