Restaurant Manager

**Job Title**: Restaurant Manager **Location**:Super Breeze Bar & Restaurant, Ras Al Khaimah, UAE **About Us**: Super Breeze Bar & Restaurant is a well-rated dining establishment located in the Al Marjan Island, RAK. Despite our excellent location and positive reviews, we are seeking an experienced Restaurant Manager to take our operations to the next...

**Restaurant Manager Job Overview** In the restaurant manager role, you will facilitate an enjoyable and pleasurable dining experience for the restaurant’s patrons. As a restaurant manager, you will lead and train restaurant staff to ensure high-quality service is delivered. Success in this role will be demonstrated by your ability to grow the company’s...

Location: Ras-Alkhaimah **We are HIRING!** Looking for an experience Assistant Restaurant Manager who can join with us for a month (1 mos) - Responsible for maintaining safety and food quality standards. - Ensuring staff complies company standards and policies. - Appraise staff performance. - Interact with customers for any promotions, ,compliats and...

Looking for restaurant manager who has at least 15 years of experience in the field (preferred UAE Experience) Should be able to handle day to day operations reporting to management getting orders from customers managing staff, rota etc make p&L for the restaurant +971 507944653 **Salary**: AED2,000.00 - AED5,000.00 per month **Experience**: -...

Hi We are a Continental Restaurant in Al Barsha 1, looking for a Restaurant Manager **Responsibilities**: *To supervisor the restaurant staff and Chef *Ensure customer satisfaction through promoting excellent service; respond to customer complaints tactfully and professionally *Maintain quality control for all food served by overseeing and coordinating...

A Restaurant Manager is responsible for managing restaurant operations to deliver an excellent Guest and Member experience while training staff and working within budgeted guidelines. What will I be doing? As a Restaurant Manager, you are responsible for managing restaurant operations to deliver an excellent Guest and Member experience. A Restaurant...

Key Responsibilities:As a Restaurant Operations Manager at Mövenpick Hotels & Resorts, you will be responsible for ensuring the smooth operation of our restaurant services. This includes managing the venue, leading the service team, and maintaining high standards of hospitality.Requirements:• Minimum 2 years' experience as a Venue Manager for a standalone...

**RESTAURANT MANAGER**: **Job ID **:3043 **Location **:RAK- United Arab Emirates **Industry **:Hospitality / Tourism / Recreative **Functional Area **:Administration AED 8,500.00 - 9,000.00 **Other Benefits **:as per UAE labor Law **GCC Driving License **:Required **Description:

Strong customer service skills. - Interpersonal and teamworking skills. - The ability to prioritise and juggle multiple responsibilities. - Excellent communication skills. - Management and administration skills. - Problem-solving skills. - Organizational skills. - Overseeing stock levels and ordering supplies. - Take responsibility for the business...

Restaurant Operations ManagerAs a Restaurant Operations Manager at Mövenpick Hotels & Resorts, you will be responsible for leading the Food and Beverage team to deliver exceptional guest experiences. Your key responsibilities will include:Resource PlanningTeam ManagementDevelopment and TrainingBrand StandardsMenu Planning and PricingFood Quality and Visual...

We are hiring experience restaurant supervisor. duties and responsibilities will be as below. - scheduling restaurant staff and delegating tasks - hiring, training, and managing restaurant staff, - ensuring prompt and friendly customer service - maintaining quality and service standards - maintaining good relationships with customers - supervising and...

Assistant Restaurant Manager/Claw An Assistant Restaurant Manager oversees all Food and Beverage operations, including Restaurants, Bars, Café, Room Service, Conference and Banqueting and Kitchens to ensure high standards of quality and service. **What will I be doing?** As an Assistant Restaurant Manager, you will oversee all Food and Beverage operations...

Key Responsibilities:Oversee resource planning, team management, and support team development to ensure seamless operations.Lead, mentor, and train Restaurant Service Operations teams to maintain high standards.Supervise and delegate duties, ensuring brand standards are consistently met.Regularly review house counts, forecasts, and VIP lists, communicating...

As a Restaurant Supervisor, you are responsible for supervising all aspects of the restaurant for its smooth operation on a daily basis. You are also responsible for delegating tasks to all the restaurant personnel and ensuring that the responsibilities are completed in a timely manner. You should also assist the Restaurant Manager in hiring potential...

Restaurant Supervisor - Mediterranean Restaurant - Waldorf Astoria Ras Al Khaimah A Restaurant Supervisor is responsible for supervising operations of Food and Beverage outlets to deliver an excellent Guest and Member experience while working with the team to ensure departmental targets are met. **What will I be doing?** As a Restaurant Supervisor, you...

**RESTAURANT & BAR MANAGER**: **Job ID **:3047 **Location **:RAK- United Arab Emirates **Industry **:Hospitality / Tourism / Recreative **Functional Area **:Administration AED 8,500.00 - 9,000.00 **Other Benefits **:As per UAE Labor Law **GCC Driving License **:Required **Description:

**Immediate Joiners required**: - **Operational Management**: Oversee daily restaurant operations, including staffing, inventory management, and budgeting. - **Staff Leadership**: Recruit, train, and supervise front-of-house and back-of-house staff, fostering a positive team environment. - **Customer Service**: Ensure exceptional service standards,...

Job SummaryWe are seeking a highly skilled and experienced Pool Beach Restaurant Manager to join our team at Hilton Hotels. As a key member of our Food and Beverage department, you will be responsible for managing restaurant operations to deliver an exceptional Guest and Member experience.Key ResponsibilitiesManage restaurant operations to ensure seamless...

A Restaurant Supervisor is responsible for supervising operations of Food and Beverage outlets to deliver an excellent Guest and Member experience while working with the team to ensure departmental targets are met. **What will I be doing?** As a Restaurant Supervisor, you are responsible for supervising operations of Food and Beverage outlets to deliver an...

ADMINISTRAVE MANAGEMENT - Delegating responsibilities and supervising business operations - Resolving conflicts or complaints from customers and employees. - Establishing and achieving business and profit objectives - Maintaining a clean, tidy business, ensuring that signage and displays are attractive. - Generating reports and presenting information to...