Hot Kitchen Commis

Commis III - Hot Kitchen - A Commis III is responsible for preparing and presenting high dishes to deliver an excellent Guest and Team Member experience while consistently contributing to departmental targets. **What will I be doing?** A Commis III is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Team Member...

**COMMIS II - HOT/COLD KITCHEN**: **Job ID **:1664 **Location **:Dubai - United Arab Emirates **Industry **:Hospitality / Tourism / Recreative **Functional Area **:Chefs / Kitchen Operations AED 1,600.00 - 1,600.00 **Other Benefits **:Accommodation, transportation, service charge, tips, medical insurance, flight tickets. **GCC Driving License...

We are seeking a passionate and dedicated Commis Chef to join our dynamic culinary team and take charge of our hot section. As a Commis Chef, you will play a crucial role in ensuring the efficient and smooth operation of our kitchen, while maintaining the highest standards of food quality and presentation. **Responsibilities**: Assist the Head Chef and Sous...

**COMMI - HOT/COLD KITCHEN** **Job Purpose** Commis Chefs perform various kitchen duties as per assigned section (Hot, Cold, Butchery, Bakery) and assisting Demi Chefs and Chef de Parties in meal preparations, receiving deliveries, and rotating stock. **Key Result Areas** - Accurately measuring meal ingredients for the section in charge. - Preparing meal...

**Roberto’s Catering **a currently seeking a flexible and energetic Commis 1 chef who has a strong background in Casual Italian dining restaurants to join our dynamic team. **Responsibilities**: - Assist in the preparation and execution of hot kitchen dishes, including main courses, sauces, and side dishes, ensuring each plate reflects the highest...

Company Description For travellers seeking freedom, independence and space. Oaks Hotels & Resorts offers spacious contemporary serviced studios and suites across Australia, New Zealand, Asia and the Middle East. Effortless short or long stays unfold with peace of mind and all the essential comforts. **Job Description**: Like all members of the kitchen...

Commis II *' CCU (Retail Assembly) Applications are invited for the position of Commis II *' CCU Retail Assembly **Position within**: Central Commissary Unit **Reports to**: Commis I **Location**: Dubai International Airport **Category**: Culinary **Department**: CCU Retail Assembly **Key Accountabilities**: Manage individual products and activities...

Commis I (Continental Kitchen) Applications are invited for the position of Commis I *' Continental Kitchen **vPosition within**: Production Department **vReports to**: Demi Chef / Chef De Partie **vLocation**: Dubai Investment Park **vCategory**: Culinary **vDepartment**: Continental Kitchen **Key Accountabilities**: vEnsure timely, proper and...

Job Responsibilities Of Hot & Cold Kitchen Culinary Chef 1. Primary responsibility of the Culinary Chef is overseeing the operation of a Cold & Hot kitchen (semi-finished & finished) products. 2. Well experienced and having good knowledge in cooking procedures and its processing methods for cold and hot sandwiches. 3. Supervise the consistency of various...

**Company Description** Your team and working environment**: Make the most of now. If there is something, we are very proud of at Grand Plaza Mövenpick Media City is our story. We see ourselves as a place where people can best realize opportunity, because sometimes all you need to do is the ordinary in an extraordinary way. “What if” are two words with...

OAK Restaurant and Cafe, an Asian inspired woodfire concept in Jumeirah 3, next to Burj Al Arab opened its door for guests in February 2024. We are a non alcoholic venue with a shisha lounge, more than 350 seating capacity and three floors in the restaurant. - 1- Commie ( Hot Section) - Minimum 1 year experience in Hot section.

**Key Responsibilities**: - Assist in the preparation and cooking of hot dishes, including traditional Lebanese items like kebabs, grilled meats, stews, and more. - Ensure all food is prepared and cooked to the highest standards of taste, presentation, and hygiene. - Support senior chefs in kitchen operations, maintaining cleanliness and organization. -...

We are looking for a **Hotkitchen Chef.** **Responsibilities**: - Prepare and assemble a range of hot kitchen items, including sandwiches, burgers, croissants, salads, and English breakfast dishes. - Execute cooking techniques for various hot dishes, ensuring consistency and adherence to quality standards. - Monitor cooking times and temperatures to...

Support the Chef de Partie or Sous Chef in the daily operation and work. - Work according to the menu specifications by the Chef de Partie. - Keep work area at all times in hygienic conditions according to the rules set by the hotel. - Control food stock and food cost in his section. - Prepare the daily mis-en-place and food production in different sections...

Summary The Hyatt Place Experience. Hyatt Hotels have long been known for going beyond simple accommodations to create rewarding experiences for their guests. Through dramatic design, innovative cuisine and attentive service, Hyatt approaches the hotel stay as an opportunity to inspire. Hyatt Place is designed to give guests a brand-new hotel experience....

Hot kitchen experience and kitchen helper **Experience**: - pastry chef: 3 years (preferred)

**City Seasons Hotel is looking for a COMMI I** We are currently seeking for passionate and dynamic Kitchen professionals who pride themselves on their ability to deliver extraordinary levels of customer service and provide creative solutions to our guests. As a Commi I you are responsible for the daily food preparation and duties assigned to meet the set...

**City Seasons Hotel is looking for a COMMI I** We are currently seeking for passionate and dynamic Kitchen professionals who pride themselves on their ability to deliver extraordinary levels of customer service and provide creative solutions to our guests. As a Commi I you are responsible for the daily food preparation and duties assigned to meet the set...

Commis II (East Wing) Applications are invited for the position of Commi II (East Wing) **Position within**: Production **Reports to**: Commis I **Location**: Dubai International Airport **Category**: Culinary **Department**: East Wing **Key Accountabilities**: Manage individual products and activities within his/her allocated area in order to deliver...

Hot & Cold Kitchen Culinary Chef 1. Primary responsibility of the Culinary Chef is overseeing the operation of a Cold & Hot kitchen (semi-finished & finished) products. 2. Well experienced and having good knowledge in cooking procedures and its processing methods for cold and hot sandwiches. 3. Supervise the consistency of various preparations within the...