Hygiene Officer

The Hygiene Officer oversees the management of sanitation and hygiene standards to ensure all food served to customers are free of microbiological, chemical and physical contamination and all work areas conform to required Hygiene and Sanitation levels according to local authority regulations & accepted international standards. **Qualifications &...

The Hygiene Officer oversees the management of sanitation and hygiene standards to ensure all food served to customers are free of microbiological, chemical and physical contamination and all work areas conform to required Hygiene and Sanitation levels according to local authority regulations & accepted international standards. **Qualifications &...

Avenue Hotel is urgently looking for locally available Hygiene Officer who can join immediately. - Ensure highest level of sanitation and hygiene standards in the hotel. - Responsible for achieving organizational standards in hygiene, cleanliness and safety in all F&B areas and for all F&B equipment as per HACCP standards. - Train and raise awareness...

Some of the job responsibilities a good hygiene officer has includes: - implementing systems in restaurant and conducting checks to ensure that all food handlers practice good food and personal hygiene when preparing food - ensuring that food handlers observe and follow systems in place - overseeing the cleanliness of the food premises - following and...

**Job Opening: Hygiene Female Officer** **Key Responsibilities**: - Monitor cleanliness and hygiene standards. - Manage cleaning schedules and supplies. - Ensure compliance with safety regulations. - Conduct regular inspections and report issues. Pay: AED1,800.00 - AED2,300.00 per month

Hygiene Officer (11047) At One&Only, we exist to create joy for our guests through anticipation, creativity, precision, empathy and warmth. We tailor every aspect of our guests’ stay to bring their dreams and desires to life. With an atmosphere that’s chic but wonderfully unstuffy, and a team who are meticulous but warm, we seek to exceed our guests’...

Job Description: - Ensure that the establishment is always compliant with HACCP Food Safety Management requirements. - To ensure kitchen work practices reflect written procedures. - To conduct inspections for Bars/Restaurants and Receiving to ensure City Municipality regulations are being adhered to HACCP. - Manage and maintain food safety documentation and...

Job Description - Make sure the hotel meets the highest standards for hygiene and sanitation. - In charge of upholding organizational standards for safety, hygienic practices, and cleanliness in all food and beverage areas and on all food equipment in accordance with HACCP guidelines. - All food handlers should have training and understanding on food safety...

The Quality and Hygiene Officer is responsible for supporting activities to ensure the highest quality of hygiene and food safety in all areas of operations within the store. **Requirements**: - Bachelor degree in Food science or equivalent - Minimum experience - 2 years' experience in manufacturing & catering. - Has experience in IFS / BRC standards -...

Your day to day Report to the Head Chef, responsibilities and essential job functions. Plans and implements the hotel’s health and food hygiene policies and procedures. Conducts health and food hygiene inspections and food tests according to standards and procedures. Provide in-house training in food safety and hygiene. Develop, review, & update cleaning...

Job Description For Cluster Hygiene Officer We are looking for a Hygiene Officer who will be responsible for ensuring strict compliance to food safety and the HACCP structure, promoting a safe and healthy environment for guests and staff. **KEY ROLES & RESPONSIBILITIES** - Responsible for routine inspections of the hotel in terms of receiving/storing and...

Avenue Hotel is urgently looking for a Hygiene & Sustainability Officer who can join immediately with the following criteria. **Job Description**: - Ensure that the hotel is compliant with HACCP Food Safety Management requirements at all times. Ensuring that the municipality local order/regulations/guidelines are complied with. - To ensure kitchen work...

By Paredai Consultants / October 19, 2024 **Key Responsibilities**: - Conduct regular inspections to ensure cleanliness and hygiene in all areas. - Implement and oversee cleaning protocols. - Monitor food safety and sanitation practices in the café and kitchen. - Ensure compliance with health and safety regulations. - Report any hygiene issues or...

**Company Description** "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless...

**Business Development: You will be handling sales & marketing operations with a view to achieve business growth. Building & maintaining relationship with new clients, you will be fully dedicated to push our house branded products or the same in customers private label in different countries.** **Business Field: Disposable Hygiene - Baby Diapers, Sanitary...

Job Responsibility: - Investigate food& safety related investigation to determine root causes and advise on methods for prevention of recurrence. - Conducting internal Food Hygiene audit & recommending the corrective action. - Monitoring of production lines in all Food areas from the receiving to delivery. - Provide expertise and directions for all the...

KEY RESPONSIBILITES Microbiological analysis of food. Bacteriological analysis of all potable, cleaning and drinking water. Hand swab test (personal hygiene) of all food handlers. Equipment swab test (equipment hygiene). Checking, monitoring & ensuring levels of chlorine content of drinking water. Temperature check (cold storage, deep freezer). Humidity...

**SCOPE AND GENERAL PURPOSE** Responsible in the formulation, development, implementation, monitoring and sustainability of the company's Food Safety Management System (Hazard Analysis and Critical Control Point). **MAIN DUTIES** - Responsible for routine inspections of the hotel in terms of receiving/storing and food preparation. - Conduct regular...

Ensuring Food Hygiene and Sanitation SOP's at all production areas, dishwashing utilities, receiving and storage areas - Conduct internal audits to ensure compliance in Food safety - Evaluate the corrective actions taken for the non-conformance noted during the audits - Monitor and check the personal hygiene conditions & working habits of the staff. -...

Overview: Comprising of The First Group’s award-winning hotels and restaurants, The First Collection is an innovative lifestyle brand offering exciting hospitality services and unforgettable dining experiences. The First Collection’s portfolio of five operational hotels are renowned for their world-class service and cutting-edge amenities designed to...