Head Chef

2 weeks ago


Dubai, United Arab Emirates Cresdata Information Technology Full time

We are seeking a creative and experienced head chef to join our team. As head chef, you will manage the back-of-house. You will run the daily operations of the kitchen, manage the kitchen staff to ensure that the highest quality of food is served to our guests, and ensure that all food and labour cost goals are met.

Chef is responsible for assisting all sections of the kitchen while working closely with the Sous Chef and Executive Chef also replacing in the absence of Sous Chef. Prepares a wide variety of dishes by following standard restaurant recipes and ensure excellent quality throughout menu item.

**Head Chef Duties and Responsibilities**
- Direct all kitchen operations, including food preparation, cooking, and cleanup
- Maintain kitchen equipment as needed
- Supervise chefs and cooks
- Resolve issues as they arise to ensure the continuation of foodservice
- Maintain control of the kitchen to ensure efficiency
- Plan menus and set prices based on the availability of ingredients
- Make sure that all staff adhere to food safety and hygiene regulations to ensure a clean and sanitary kitchen
- Inspect raw and cooked food to guaranty quality
- Collaborate with the general manager and owner to aline kitchen operations with the overarching goals of the establishment
- Direct monthly inventory
- Maintain vender relationships
- Recruit and train chefs and kitchen staff

**Head Chef Skills and Requirements**
- Ability to remain productive in a high pressure environment
- Strong attention to detail
- Creativity
- Ability to oversee and manage kitchen operations

**Head Chef Tasks**

These are the main duties for a Head Chef job description:

- Overseeing food preparation processes
- Collaborating with the Sous Chef
- Ordering food supplies/ordering stock
- Generating new ideas for menu items
- Creating new dishes
- Accepting food orders
- Following culinary trends
- Enforcing health and safety standards
- Taking overall responsibility of the kitchen
- Directing other Chefs and other kitchen staff, such as the Kitchen Porter
- Maintaining excellent knowledge of culinary techniques
- Working split shifts or long hours

**Salary**: AED10,000.00 - AED12,000.00 per month

Ability to commute/relocate:

- Dubai: Reliably commute or willing to relocate with an employer-provided relocation package (required)

Application Question(s):
**Experience**:

- 6 Months: 3 years (preferred)


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