Fast Food Restaurant Manager
3 months ago
**Key Responsibilities**:
- Oversee daily operations and manage staff effectively.
- Utilize our software system, specifically Syrve, for daily inventory and order management.
- Prepare staff rosters and maintain full tracking of orders from suppliers using our software.
- Prepare all daily reports and report directly to the owner.
- Maintain a clean and organized workspace.
- Lead and motivate the team to ensure high standards of service and efficiency.
- Greet customers and assist them with inquiries, ensuring a positive dining experience.
**Qualifications**:
- Previous experience in the food and beverage industry, preferably in fast food.
- Strong knowledge of restaurant software systems, including Syrve.
- Proficient in computer skills, particularly Microsoft Excel.
- Excellent leadership and organizational skills.
- Strong communication skills, with the ability to greet and assist customers effectively.
- Energetic, physically strong, and willing to work in a fast-paced environment, including late shifts.
If you are a dedicated professional with a passion for the food industry and meet the above criteria, we would love to hear from you
Pay: From AED7,000.00 per month
Application Question(s):
- Familiar with inventory
**Experience**:
- Managment/accountant: 5 years (required)
**Language**:
- English (preferred)
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