Sous Chef

Assists Sous Chef/Director of Culinary in the supervision of all colleagues engaged in the kitchen. Attends daily meetings with Sous Chef regarding menus. Assists Sous Chef/Director of Culinary in planning menus and recipes and test samples in conjunction with the Assists Sous Chef/Director of Culinary. Writes specific and accurate product specifications and...

Assists Sous Chef/Director of Culinary in the supervision of all colleagues engaged in the kitchen.Attends daily meetings with Sous Chef regarding menus.Assists Sous Chef/Director of Culinary in planning menus and recipes and test samples in conjunction with the Assists Sous Chef/Director of Culinary.Writes specific and accurate product specifications and...

Assists Sous Chef/Director of Culinary in the supervision of all colleagues engaged in the kitchen.Attends daily meetings with Sous Chef regarding menus.Assists Sous Chef/Director of Culinary in planning menus and recipes and test samples in conjunction with the Assists Sous Chef/Director of Culinary.Writes specific and accurate product specifications and...

The Sous Chef (Private Chef) is a critical kitchen team member responsible for assisting the Executive Chef in all food preparation and kitchen operations. The Sous Chef must be a highly skilled and experienced cook with a strong understanding of culinary techniques and principles. The client is a UHNW family The Sous Chef will be responsible for the...

Assists Sous Chef/Director ofCulinary in the supervision of all colleagues engaged in thekitchen.Attends daily meetings with Sous Chefregarding menus.Assists Sous Chef/Director ofCulinary in planning menus and recipes and test samples inconjunction with the Assists Sous Chef/Director ofCulinary.Writes specific and accurate productspecifications and standard...

Assists Sous Chef/Director ofCulinary in the supervision of all colleagues engaged in thekitchen.Attends daily meetings with Sous Chefregarding menus.Assists Sous Chef/Director ofCulinary in planning menus and recipes and test samples inconjunction with the Assists Sous Chef/Director ofCulinary.Writes specific and accurate productspecifications and standard...

Prepare and cook high quality food according to menu guidelines and recipes and as per instructions received from Sous Chef or Chef De Cuisine.Assist the Executive Chef / Chef de Cuisine in the development of new menu ideas to ensure all menus are seasonal and creative using the finest ingredients and working within the brief.Communicate any issues arising...

**A Sous Chef** **Start-up Catering company in Riyadh -KSA is hiring “A Sous Chef”** **Qualifications**: - 5-15 years of experience in working as a Sous Chef in catering or large-scale food production companies. - Proven track record of creating innovative menus and high-quality dishes. - Familiar with computer programs like restaurant management...

Sous Chef Required with exp in 4 Star or 5 Star Hotel for a Semi Government Company(VVIP Properties) in Abu Dhabi Continental Cuisine - Hot Kitchen Should have at least 2-3 yrs exp as a Sous Chef Salary - AED 8000 + Food Accommodation Transportation Immediate joiners Preferred **Salary**: AED8,000.00 - AED8,500.00 per month

Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Sous Chef is responsible to assist the Chef de Cuisine in managing his / her assigned kitchen operation as a successful independent...

We are looking for a Sous Chef with a Mediterranean experience to work for a fine dinning restaurant in Dubai: Help in the preparation and design of all food menus Produce high quality food Ensure that the kitchen operates in a timely way that meets quality standards Fill in for the Executive Chef in planning and directing food preparation when...

The Sous Chef is **in charge of food preparation, planning, and directing it to whichever kitchen staff they choose**. This can include a significant degree of supervision as the assistant executive chef will help with menu decisions and inventory management while being an influential member of a restaurant. Pay: From AED5,000.00 per month

Sous Chef Required for PRIVATE PROPERTIES in Abu Dhabi Continental Cuisine - Hot Kitchen Should have at least 2-3 yrs exp as a Sous Chef Salary - AED 8000 + Food Accommodation Transportation Immediate joiners Preferred **Salary**: AED8,000.00 per month

Sous chef working for a healthy restaurant have at least 2 years experience in this field.

A Leading Restaurant in Dubai is looking for Pastry Sous Chef. Pastry Sous Chef The person will be second in command - reporting to the executive pastry chef should have experience of pastry, cakes, other bakery products like bread, danish cookies, croissants knowledge is also required as they have centralised kitchen for pastry and baked goods. Sugar...

**General Information**: - Country/Region- United Arab Emirates- Province/City- Abu Dhabi- Location- Rosewood Abu Dhabi- Department- Food & Beverage - Culinary- Job Type- Full-time Permanent- OVERVIEW/BASIC FUNCTION: - Senior Sous Chef is responsible for the entire production of Rosewood Abu Dhabi, under the guidance and supervision of the Chef de Cuisine....

Job Description: The Sous Chef is the second-in-command in a kitchen. Like some other types of chefs, sous chefs are held to a very high standard. If the executive chef is off duty, the sous chef is responsible for keeping the kitchen running as usual. Main Job Tasks, Duties and Responsibilities: - Directing the food preparation process and delegating...

**Sous Chef** **Position Overview**: **Key Responsibilities**: - **Kitchen Management**: - Assist the Head Chef and Junior Chef in planning and organizing daily kitchen activities, including food preparation, cooking, and plating. - Supervise and coordinate the work of the chefs and kitchen staff to ensure efficient operations and adherence to quality...

We are looking for a Sous Chef International Cuisine - Can join immediately - Abu Dhabi - Updated CV **JOB SUMMARY**: Accountable for the overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food-related functions. Works to continually improve guest and employee...

Job Title: Sous Chef - Korean BBQ Restaurant* *Location:* Yas Mall, Abu Dhabi *About Us:* Mr. Kim is a vibrant and authentic Korean BBQ restaurant dedicated to providing an exceptional dining experience to our guests. From sizzling grills to flavorful marinades, we take pride in offering traditional Korean cuisine with a modern twist. *Job...