Salad Chef
4 months ago
**Responsibilities**:
- Assist the Chef De Partie with daily food preparation mainly for salad section such as: vegetables and fruits, including vinaigrettes, sauces and garnishes being prepared.
- Stocks, dates and rotates salad bar products to ensure quality, freshness, selection and adequate quantity to meet customer demand
- Sets up, maintains and closes the salad bar according to Company procedures
- Maintaining cleanliness and safety at salad station
- Responsible for preparation of different variety of salads which are to be served at specified times; Preparing daily entrees
- Ensuring timeliness and quality of food
- Training and advising line cooks at a salad station
- Writing daily menu items and creating prep lists
- Meeting preparation and order deadlines
**Salary: AED4,000 plus Food, Accommodation and Transportation provided by the company**
Pay: AED4,000.00 per month
**Experience**:
- Commis Salad Chef: 3 years (required)
- Salad Commis Chef: 4 years (required)
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