Chef de Partie
13 hours ago
You will be responsible for assisting with the efficient running of the department in line with **Palma Beach Resort & SPA**, whilst meeting employee, guest, and owner expectations.
**Demi Chef de Partie - Bakery Pastry**
Previous experiences in 4/5* hotel/ resort
Professional kitchen apprenticeship or chefs training course.
Excellent Culinary skills.
HACCP knowledge
Good communication skills
Proven track of food preparation, presentation and preservation knowledge is essential
**Industry**
- Hospitality
**Experience**:
- commis at 4/5 *: 4 years (preferred)
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