Head Sommelier

1 week ago


Dubai, United Arab Emirates Sexy Fish Dubai - Management Full time

Sexy Fish Dubai is a luxurious dining and entertainment destination located in the heart of the vibrant DIFC scene. Inspired by its iconic London counterpart, Sexy Fish Dubai offers an exquisite fusion of innovative cocktails, world-class cuisine, and captivating ambiance. Our food takes its inspiration from Asian cuisine, with a focus on Japan - sushi, sashimi, tempura, and robata. The bar is known for offering the world's largest Japanese Whisky Collection and prides itself on unique service standards and cocktail knowledge. As we prepare to redefine Dubai's nightlife experience, we are seeking passionate and skilled individuals to join and be part of the one of the most anticipated Openings of 2024

We are currently seeking an accomplished and ambitious Head Sommelier to lead our esteemed wine program. As the Head Sommelier, you will play a pivotal role in curating our extensive wine list, providing expert guidance to guests, and contributing to the overall excellence of our dining experience. If you have a profound knowledge of wines, a proven track record in sommelier roles, and a commitment to elevating the dining experience, we invite you to be a key influencer at our restaurant.

Key Responsibilities:

- Oversee and curate the wine program, ensuring a diverse and exceptional selection.
- Provide expert recommendations to guests, suggesting wine pairings that enhance their dining experience.
- Training and mentoring the sommelier team, fostering a culture of excellence and continuous learning.
- Conduct regular tastings and educational sessions for staff and guests.
- Collaborate with the management team to develop and execute wine-focused events and promotions.
- Manage wine inventory, order supplies, and ensure proper storage conditions.
- Stay informed about industry trends, new releases, and emerging winemakers.

**Requirements**:

- Proven experience as a Head Sommelier or in a similar leadership role within a high-end restaurant.
- Extensive knowledge of wines, regions, and varietals, supported by relevant certifications.
- Exceptional communication and interpersonal skills.
- Impeccable grooming and presentation.
- Ability to work in a fast-paced environment and efficiently manage tasks.
- Familiarity with inventory management and ordering processes.

Join our team and be a part of a distinguished establishment committed to delivering unparalleled hospitality.

We promote a working environment in which equal opportunity and diversity is recognised, valued, and encouraged.

INDMANAGE



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