Commis 1 - Pastry Chef
4 months ago
At Dubai International Hotel, we pride ourselves on delivering exceptional culinary experiences with a focus on quality and innovation. Our pastry kitchen is renowned for its creative and exquisite desserts, and we are seeking a passionate and dedicated Commis I to join our dynamic team.
**Key Responsibilities**:
- Assist in the preparation and presentation of a wide range of pastries, desserts, and baked goods.
- Follow recipes and instructions to ensure consistency and quality in all pastry products.
- Maintain a clean and organized workspace, adhering to all health and safety standards.
- Support the Pastry Chef in inventory management, including ordering and storing ingredients.
- Participate in the development of new pastry recipes and ideas.
- Collaborate with team members to ensure smooth and efficient kitchen operations.
- Ensure timely and accurate execution of orders during service hours.
**Qualifications**:
- Culinary diploma or relevant qualification in pastry arts is preferred.
- Previous experience in a pastry kitchen, preferably in a similar role, is a plus.
- Strong passion for pastry and dessert-making with a desire to learn and develop skills.
- Ability to work efficiently under pressure and maintain attention to detail.
- Excellent organizational and time-management skills.
- Strong teamwork and communication skills.
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