Chef de Partie and Dcdp

2 weeks ago


Dubai, United Arab Emirates Kitch-In Full time

**Job Duties**:

- Ensure the highest standards and consistent quality in the daily preparation and keep up to date with the new products, recipes, and preparation techniques. Observe the cooking process and taste the food to make sure the standards have been met.
- Ensure freshness of products used during food preparation are high quality / meet the company requirements.
- Control costs by minimizing spoilage, wastage, following the correct storage procedure and implementing strict portion control as per company policies.
- Understand par level system in his section, being able to analyse it and adjust it base on the business needs.
- Assist Head Chef and Sous Chef in the supervision of all colleagues engaged in the kitchen and in controlling food cost.
- Make daily production lists for his/her section in absence of the Sous Chef.
- Maintain cleanliness in all assigned areas, including refrigerators and freezers.
- Observe proper food hygiene and safety of the kitchen. Ensure that health, hygiene and safety regulations are complied with and applied in the department in compliance with HACCP standards and procedures.
- Ensure that expiry policy is being strictly followed.
- Follow proper safety, hygiene, and sanitation practices.
- Monitor the Maintenance, Serviceability and Cleaning of all Back of House.
- Train kitchen team on corrective way of using equipment and on cleaning procedures.
- Report any broken equipment; ensures all equipment is used in the correct way as per company standards.
- Follow all the kitchen check list, make sure they are completed correctly.
- Train, motivate, recommend discipline, and supervise the work of kitchen employees ensuring that all cultural and core standards are met.
- Establish and maintain effective employee relations.
- Perform duties common to all Chef de Parties and other duties as maybe assigned.

**Qualifications**:

- Minimum Diploma in Culinary Arts or other relevant field
- At least 3+years of experience in similar role
- Experience working with **Sushi is a MUST**:

- Excellent communications skills both verbal and written
- Experience in different cuisines is an advantage
- Able to work with speed and efficiency throughout maintaining a positive attitude.

**Job Types**: Full-time, Permanent

**Salary**: AED4,000.00 - AED5,000.00 per month


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