Hot Kitchen Chef

We are looking for a **Hotkitchen Chef.** **Responsibilities**: - Prepare and assemble a range of hot kitchen items, including sandwiches, burgers, croissants, salads, and English breakfast dishes. - Execute cooking techniques for various hot dishes, ensuring consistency and adherence to quality standards. - Monitor cooking times and temperatures to...

Hot kitchen experience and kitchen helper **Experience**: - pastry chef: 3 years (preferred)

We are looking for Hot Kitchen Chef (CDP) that can handle the kitchen in absence of the Chef lead.Below expected knowledge and experience: Experience in Mediterranean, Asia, Oriental cuisine Provides guidance to junior kitchen staff members, including, but not limited, to line cooking, food preparation, and dish plating Oversees and organizes kitchen stock...

**Job Summary**: As a Chef De Partie specializing in the Hot Kitchen, you will be an integral part of our culinary team, responsible for preparing and executing hot food items with precision and creativity. You will work closely with the Head Chef and other team members to deliver exceptional dining experiences to our clients. **Key Responsibilities**: -...

Rumba Cuban Bar & Kitchen in **Palm Jumeriah **is looking for Commis 1 Chef to join our team who has a strong background in upscale restaurants with adequate previous experience in grill/hot kitchen & in cold kitchen to join our team. - *2 vacancies available*_ **Job Requirements**: Commis 1 - Grill/Hot Kitchen Commis 1 - Cold Kitchen/Experience in...

**Join us in bringing an exceptional journey combining the freshest Seafood, and Japanese Sushi imported from Japan this Summer!**_ - **Requirements**:_ - _Must have experience in Hot & Grill Section_ - _Must have at least 2 years of experience as a Chef De Partie or Demi Chef De Partie with a Premium/Fine Dining Restaurants._ - **Responsibilities**:_ -...

Sous Chef *' Hot & Cold Kitchen Applications are invited for the position of Sous Chef *' Hot & Cold Kitchen **Position within**: Production Department **Reports to**: Senior Sous Chef **Location**: Dubai International Airport **Category**: Culinary **Department**: Continental Kitchen **Key Accountabilities**: Supervise and allocate work to...

**Roberto’s Catering **a currently seeking a flexible and energetic Commis 1 chef who has a strong background in Casual Italian dining restaurants to join our dynamic team. **Responsibilities**: - Assist in the preparation and execution of hot kitchen dishes, including main courses, sauces, and side dishes, ensuring each plate reflects the highest...

**JR. SOUS CHEF - HOT/COLD KITCHEN**: **Job ID **:1647 **Location **:Dubai - United Arab Emirates **Industry **:Hospitality / Tourism / Recreative **Functional Area **:Chefs / Kitchen Operations AED 6,000.00 - 6,000.00 **Other Benefits **:Ovetime fee, Medical insurance, flight tickets every two years. **GCC Driving License **:No **Description: - A...

**This is for our Shj Muwaileh Cafe Location** We are looking for Hot Kitchen Chef (CDP) that will lead the kitchen staff. - Experience in Mediterranean, Asia, Oriental cuisine - Provides guidance to junior kitchen staff members, including, but not limited, to line cooking, food preparation, and dish plating - Oversees and organizes kitchen stock and...

Support Chef de Partie or Demi Chef De Partie in the daily operation and work. - Work according to the production specifications by the Chef De Partie. - Keep work area at all times in hygienic conditions according to the rules set by the culinary department. - Prepare the daily mis-en-place and food production in different sections of the main kitchen. -...

Oversee the preparation, cooking, and presentation of meals in his section. Duties associated with this role including directing chefs in their section in preparing, cooking, and presenting culinary dishes; enforcing strict health and hygiene standards in the kitchen; and troubleshooting any problems that may arise. - Ensure production, preparation and...

We are looking to hire a ROBATA CHEF (HOT KITCHEN) for a newly opening Japanese Restaurant in Dubai **Salary**: AED 3500 to AED 5000 Job Location: Dubai Job Title: ROBATA CHEF **Job Types**: Full-time, Permanent **Salary**: AED3,500.00 - AED5,000.00 per month Application Question(s): - Are you in Dubai? - What is your notice period? - Name the asian...

Support the Chef de Partie or Sous Chef in the daily operation and work. - Work according to the menu specifications by the Chef de Partie. - Keep work area at all times in hygienic conditions according to the rules set by the hotel. - Control food stock and food cost in his section. - Prepare the daily mis-en-place and food production in different sections...

We are seeking a passionate and dedicated Commis Chef to join our dynamic culinary team and take charge of our hot section. As a Commis Chef, you will play a crucial role in ensuring the efficient and smooth operation of our kitchen, while maintaining the highest standards of food quality and presentation. **Responsibilities**: Assist the Head Chef and Sous...

SCOPE OF JOB: - To uphold the high standards of food quality of the restaurant. - To cook and present food in accordance with the recipes of the restaurant. - To cook and present food according to guests’ preferences and within prescribed times. - To maximize café profitability by adhering to portion control standards and reducing food wastage. - To...

SCOPE OF JOB: - To uphold the high standards of food quality of the restaurant. - To cook and present food in accordance with the recipes of the restaurant. - To cook and present food according to guests’ preferences and within prescribed times. - To maximize café profitability by adhering to portion control standards and reducing food wastage. - To...

**DEMI CHEF - HOT KITCHEN/MULTI CUISINE**: **Job ID **:2100 **Location **:Dubai - United Arab Emirates **Industry **:Hospitality / Tourism / Recreative **Functional Area **:Chefs / Kitchen Operations AED 3,794.00 - 3,794.00 **Other Benefits**: - Company provided accommodation and transportation. - Overtime allowance - Medical Insurance for self -...

Educational Qualification: Certification in culinary field and kitchen food production. Experience: Minimum 5 yrs. in hot and cold kitchen; at least 2 yrs. as DCDP. Skills: - Excellent knowledge of cold and hot dishes preparation such as salads, sandwiches, savories, and appetizers - Working in a catering with outdoor events in high volumes is a...

To ensure all statutory regulations are adhered to, such as food hygiene policies. - To be flexible and willing to help the culinary units at busy times if required. - Ensure that all food products are consistently prepared and served according to organizational standards in portioning, cooking standards. - Strong focus on quality assurance and inspection of...