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- Prepare and serve a selection of wines, spirits, and mixed drinks from the menu while ensuring proper pouring, mixing, and blending according to established recipes and established Four Seasons Standards
- Maintain the bar area, ensuring cleanliness and organization.
- Engage with guests, anticipate their needs, and create a welcoming atmosphere.
- Recommend drinks and provide insight into our diverse beverage selection.
- Collaborate with the team to curate new drink menu and promotions.