Restaurant Captain

Roles and responsibilitiesOverseeing Bar Operations:Ensure the bar runs efficiently, with all aspects of service meeting high standards.Manage the smooth flow of drink orders, including prioritizing high-demand times, and coordinating with servers and kitchen staff.Managing a Team of Bartenders:Lead and supervise bartenders and bar staff, ensuring they...

Roles and ResponsibilitiesOverseeing Bar Operations:Ensure the bar runs efficiently, with all aspects of service meeting high standards.Manage the smooth flow of drink orders, including prioritizing high-demand times, and coordinating with servers and kitchen staff.Managing a Team of Bartenders:Lead and supervise bartenders and bar staff, ensuring they...

Responsible for the supervision of allaspects of the Restaurant functions, in accordance with hotelstandards. Directs, implements and maintains a service andmanagement philosophy which serves as a guide to respective staff.RESPONSIBILITIES: • Maintain complete knowledge of andcomply with all departmental policies, service procedures andstandards. •...

OVERVIEW/BASIC FUNCTION: Responsible for the supervision of all aspects of the Restaurant functions, in accordance with hotel standards. Directs, implements and maintains a service and management philosophy which serves as a guide to respective staff. RESPONSIBILITIES: • Maintain complete knowledge of and comply with all departmental policies, service...

OVERVIEW/BASIC FUNCTION: Responsible for thesupervision of all aspects of the Restaurant functions, inaccordance with hotel standards. Directs, implements and maintainsa service and management philosophy which serves as a guide torespective staff. RESPONSIBILITIES: • Maintain completeknowledge of and comply with all departmental policies, serviceprocedures...

OVERVIEW/BASIC FUNCTION: Responsible for thesupervision of all aspects of the Restaurant functions, inaccordance with hotel standards. Directs, implements and maintainsa service and management philosophy which serves as a guide torespective staff. RESPONSIBILITIES: • Maintain completeknowledge of and comply with all departmental policies, serviceprocedures...

OVERVIEW/BASIC FUNCTION: Responsible for thesupervision of all aspects of the Restaurant functions, inaccordance with hotel standards. Directs, implements and maintainsa service and management philosophy which serves as a guide torespective staff. RESPONSIBILITIES: • Maintain completeknowledge of and comply with all departmental policies, serviceprocedures...

Roles and responsibilitiesOverseeingBar Operations:Ensurethe bar runs efficiently, with all aspects of service meeting highstandards.Manage the smooth flow of drinkorders, including prioritizing high-demand times, and coordinatingwith servers and kitchenstaff.Managinga Team ofBartenders:Lead andsupervise bartenders and bar staff, ensuring they perform...

Roles and responsibilitiesOverseeingBar Operations:Ensurethe bar runs efficiently, with all aspects of service meeting highstandards.Manage the smooth flow of drinkorders, including prioritizing high-demand times, and coordinatingwith servers and kitchenstaff.Managinga Team ofBartenders:Lead andsupervise bartenders and bar staff, ensuring they perform...

Roles and responsibilities OverseeingBar Operations: Ensurethe bar runs efficiently, with all aspects of service meeting highstandards. Manage the smooth flow of drinkorders, including prioritizing high-demand times, and coordinatingwith servers and kitchenstaff. Managinga Team ofBartenders: Lead andsupervise bartenders and bar staff, ensuring they...

Job SummaryWe are seeking a skilled and passionate Waiter/Waitress to join our team at Mandarin Oriental Hotel Group Limited. As a key member of our hospitality team, you will be responsible for delivering exceptional dining experiences to our guests.Key ResponsibilitiesStation Setup: Ensure that all stations and tables are set up according to established...

About UsCareem is a leading food delivery company dedicated to providing exceptional service in Abu Dhabi. We strive to create a seamless experience for our customers, restaurant partners, and captains.

Roles and responsibilities Organize and supervise the outlet operation. Actively involved in promoting good relations with guests and associates.RESPONSIBILITIES:• Co-ordinate the work of subordinates and maintains the established procedures and policies.• Communicate efficiently with the kitchen.• Help prepare training programmers for associates.•...

Role DescriptionThis role is designed for an experienced professional with a strong understanding of the food delivery industry and a keen view on opportunities for innovation. The successful candidate will be able to develop and build profitable and successful working relationships with key stakeholders.Team Leadership: Recruit, train, and manage a team of...

Position: Waiter/Waitress (Full-time #529864) Building/Workplace: Emirates Royal Residence, Abu Dhabi Area: Abu Dhabi, United Arab Emirates Duties: Set-up stations and tables according to established criteria. Greet the guest according to the standards established by Emirates Royal Residence. Interact with the guest according to the criteria set by...

Position: Waiter/Waitress (Full-time #529864) Building/Workplace: Emirates Royal Residence, Abu Dhabi Area: Abu Dhabi, United Arab EmiratesDuties:Set-up stations and tables according to established criteria.Greet the guest according to the standards established by Emirates Royal Residence.Interact with the guest according to the criteria set by Emirates...

Roles and responsibilities Organize and supervise the outletoperation. Actively involved in promoting good relations withguests andassociates.RESPONSIBILITIES:•Co-ordinate the work of subordinates and maintains the establishedprocedures and policies.• Communicateefficiently with the kitchen.• Help preparetraining programmers for associates.•...

Job Description PRIMARY RESPONSIBILITIES: Serves food and beverage to guests according to prescribed service standards and procedures of room service with emphasis on speed and accuracy. Serves all accompaniments and condiments together with the food. Maintains cleanliness and service supply at the service station to ensure prompt and effective operation....

Job DescriptionPRIMARY RESPONSIBILITIES:Serves food and beverage to guest according to prescribed service standards and procedures of room service with emphasis on speed and accuracy.Serves all accompaniments and condiments together with the food.Maintains the cleanliness and service supply at the service station to ensure prompt and effective...

Roles and responsibilitiesOrganize and supervise the outletoperation. Actively involved in promoting good relations withguests andassociates.RESPONSIBILITIES:•Co-ordinate the work of subordinates and maintains the establishedprocedures and policies.• Communicateefficiently with the kitchen.• Help preparetraining programmers for associates.•...