Supervisor, Food

2 weeks ago


Dubai, Dubai, United Arab Emirates VERA Security, Inc. Full time

Contemporary, modern and elegant 5-star accommodation, the Mövenpick Hotel Jumeirah Lakes Towers is based in one of the most dynamic locations in Dubai - Jumeirah Lakes Towers.

Just off the famous Sheikh Zayed Road, the 168-room hotel is close to Dubai's thriving key business districts and commercial free zones, minutes away from the city's most iconic attractions and walking distance to Dubai Metro.

Overlooking tranquil lakes and the striking Dubai Marina skyline, the hotel offers its guests 3 dining and entertainment options, 7 meeting rooms, an outdoor pool and spa.

Mövenpick Jumeirah Lakes Towers is highly convenient for business activities or leisure as suited for exploring one of the most exciting cities in the world.

Job DescriptionAlways greets and welcomes guests promptly in a warm and friendly manner.
Always thanks and gives fond farewell to guests conveying anticipation for their next visit.
Ensures guests are served within specified time.
Has a good knowledge of menu
and presentation standards.
Is able to answer any questions regarding menu and assist with menu selections.
Is able to anticipate any unexpected guest need and reacts promptly and tactfully.
Always applies service techniques correctly at all times, and serving Food & Beverage items with enthusiasm.
Serves food courses
and beverages to guests.
Set s tables according to type of event and service standards.
Records transaction / orders in Point of Sales systems at the time of order.
Communicates with the kitchen regarding any menu questions, the length of wait and product availability.
Communicates additional meal requirements, allergies, dietary needs, and special requests to the kitchen.
Checks with guests to ensure satisfaction with each food course and beverages.
Is responsible for clearing, collecting and returning food and beverage items to proper area.
Maintains cleanliness of work areas, china, glass, etc. throughout the shift.
Reviews order dockets ensuring accurate and timely preparations for order requirements accordingly.
Performs shift closing on the Point of sales terminal and tally cash and credit card settlements.

Ensures that the restaurant is always kept clean and organized, at both the front as well as the back of house areas.

Ensures that hotel
brand standards and SOP's are consistently implemented.
Works with fellow staffs and manager to ensure that the restaurant achieves its full potential.
Completes the daily responsibilities that are set for each individual shift.
Completes closing duties, including restocking items, turning off lights, etc.
Conducts monthly inventory checks on all operating equipment and supplies.
Take an active role in coaching
and developing junior staff.
Performs any other duties related to food and beverage service assigned by the manager.

Assists Assistant Manager/Manager in conducting daily shift briefings to update and disseminate relevant information to colleaguesHelps minimize waste, breakages and mishandling of supplies and equipmentAdditional InformationPlease note that you must be eligible to live and work in Dubai.

Why work for Accor?We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality.

We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor's limitless possibilities.

By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit what you love, care for the world, dare to challenge the status quo #BELIMITLESS#J-18808-Ljbffr

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