Food and Beverage Supervisor

1 week ago


Dubai, Dubai, United Arab Emirates GSS Hotel Management Full time

The Food and Beverage Supervisor will be responsible for overseeing the daily operations of our food and beverage outlets, ensuring high standards of service, and maximizing profitability.


Key Responsibilities:

  • Supervise the daily operations of all food and beverage outlets, including restaurants, bars, and room service.
  • Lead and motivate the food and beverage team to deliver exceptional service and create memorable experiences for guests.
  • Ensure that all food and beverage offerings meet or exceed quality and presentation standards.
  • Train, mentor, and coach staff on service standards, product knowledge, and upselling techniques.
  • Monitor inventory levels and assist in ordering supplies to maintain optimal stock levels while minimizing waste.
  • Manage schedules and labor costs to meet budgetary guidelines while maintaining adequate staffing levels.
  • Handle guest inquiries, concerns, and complaints in a professional and timely manner, striving to resolve issues to the satisfaction of the guest.
  • Conduct regular inspections of food and beverage outlets to ensure cleanliness, organization, and compliance with health and safety regulations.
  • Collaborate with the culinary team to develop and update menus based on seasonal availability, guest preferences, and market trends.
  • Implement and enforce standard operating procedures to ensure consistency and efficiency in food and beverage operations.
  • Assist in planning and executing special events, promotions, and other initiatives to drive revenue and enhance the guest experience.
  • Stay current with industry trends and best practices in food and beverage service, continually seeking opportunities for improvement.

Qualifications:

  • Bachelor's degree in Hospitality Management, Business Administration, or related field preferred.
  • Previous at least 2 years experience in a supervisory or management role in food and beverage operations, preferably in a hotel or resort setting in Dubai.
  • Excellent communication and interpersonal skills, with the ability to interact effectively with guests, staff, and management.
  • Proven track record of delivering high levels of guest satisfaction and achieving revenue targets.
  • Knowledge of food and beverage cost control, inventory management, and purchasing procedures.
  • Familiarity with POS systems and other relevant technology.
  • Ability to work flexible hours, including evenings, weekends, and holidays, as needed.

Benefits:
Hotel will provide accommodation and one time duty meal.

Pay:
AED1, AED2,500.00 per month

Experience:

  • UAE F&B Supervisor: 2 years (preferred)

Location:

  • Dubai (preferred)


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