Japanese Cuisine Chefs

1 week ago


Dubai, Dubai, United Arab Emirates Fifty One & Co Full time

About Us
Fifty-One & Co.

supports businesses in Human Resources, People Strategy & Growth, Risk, Tax, & Accounting services, Marketing, Technology, Quality, Safety Management, and Specialists Business Services.

Our goal is to support businesses in getting the most out of their support services, saving time & money, which will boost leadership productivity.


The Job

Responsibilities

  • Oversee and assist the kitchen staff in all aspects of food production
  • Evaluate food products to ensure consistent quality standards
  • Directs food preparation and collaborates with the executive chef.
  • Helps in the design of food and drink menus.
  • Produces highquality plates, including both design and taste.
  • Assists with menu planning, inventory, and management of supplies.
  • Keeps stations clean and complies with food safety standards.
  • Offers suggestions and creative ideas that can improve the kitchen's performance.
  • Prepares food properly.

Qualifications
-
KNOWLEDGE OF JAPANESE CUISINE IS NEEDED:

  • At least 2+ years' of culinary or kitchen experience
  • Excellent interpersonal and verbal communication skills
  • Highly organized with excellent attention to detail

Ability to commute/relocate:

  • Dubai: Reliably commute or planning to relocate before starting work (required)

Experience:

Japanese Cuisine: 1 year (required)

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