Chef - Italian Kitchen

Responsibilities: Help in the preparation and design of all food and drinks menus Produce high quality plates both design and taste wise Ensure that the kitchen operates in a timely way that meets our quality standards Fill in for the Executive Chef in planning and directing food preparation when necessary Resourcefully solve any issues that arise and seize...

Italian pasta chefs required.pasta chefs are required to have prior experience in italian cusineDifferent locations will be allocatedSalary: AED3, AED5,000.00 per monthExperience:- italian cusine: 3 years (required)

Indian Sous Chef is responsible for assisting the Executive Chef in managing the kitchen operations of an Italian restaurant. The primary role of an Indian Sous Chef is to oversee the preparation of Indian cuisine dishes to a high standard of quality, exceeding customer expectations.Key responsibilities of an Italian Sous Chef include:Preparation, cooking...

Summary:Responsibilities: Preparing ingredients and assisting the chefs in the preparation of meals Maintaining cleanliness and hygiene in the kitchen Following food safety guidelines and ensuring that food is prepared according to recipe Setting up and stocking stations with all necessary supplies Assisting with the plating of dishes and garnishing of...

SummaryYou will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations.The Chef de Partie is responsible to supervise the assigned station / section of the outlet kitchen, in order to prepare a consistent, high...

Job DescriptionPizza and Pasta Chef required. Must know how to make Neapolitan Pizza and various Pasta dishes. Some pizza chefs may be responsible for administrative tasks related to kitchen management. They may, for example, be responsible for ensuring that ingredients are stocked before service and communicating with procurement or the head chef to order...

Required Chef for a Private local Family.2 to 3 years of working experience as a ChefShould be well experienced in making Continental, Italian, Chinese, Indian, Arabic dishes.Should be willing to work in a Private FamilySalary: 3000 to 4500 (Accommodation will be provided)Pay: AED3, AED4,500.00 per monthApplication Question(s): Are you OK to work in a...

URGENTLY HIRINGLENIANO ITALIAN RESTAURANT(2) Female Cashier(2) Kitchen StaffAGE:years oldSTARTINGSALARY:1,800AEDSALARY:(Salary will be depends on the experience)SALARY ON TIME Yearly Vacation Leave Free Ticket per Contract Visa & Medical Insurance Paid Holidays Free Villa Accomodation (Maximum only 3 persons in 1 Big Room, you can chill and relax after...

Looking for a Senior level Chef with extensive experience in Italian cuisine.Key Requirements:Must have minimum 5 years experience in Italian Cuisine in UAE Strong knowledge of Food Standards andProcedures, and regulations Academic background in Hotel ManagementCertified PIC, EFST/BFST/OHC Able to lead a Kitchen team across multipleoutlets Location: Abu...

Our client is looking for a Chef - Fluent in Italian as a Trainer for Junior Chefs Hotel Mangement Degree/Diploma Well versed in Italia Cuisine Pasta,Polenta, Risotto, Lasagna, Pizza, Raviolli,Cannelloni Good experince in Hot and Cold Kitchen Work experience in Italy and UAE Immediate Start Location : Abu DhabiSalary: AED1, AED26,729.79 per monthAbility to...

Specialized in specific section in the Outlet (example: Indian food, pizza or pastry items) 1-2 year's same role or 4 years' experience in Five Star Hotel or similar Good English skills both written and verbal Leadership Skills Problem solving skills Good attention to detail Italian Cuisine Experience is required.Desirable:Professional kitchen apprenticeship...

Higher Secondary or equivalent 1-2 years' experience in same role or 4 years' experience as Demi Chef in a five-star hotel or similar Active Listening Speaking - Talking to others to convey information effectively Judgment and Decision Making Operation Monitoring Active Learning Time Management Italian Cuisine Experience is required.Desirable:Professional...

Urgently need Cold Kitchen Chef with experienceVisa should be valid for more than one monthJob Location - Catering Company, Abu DubaiSalary: AED3, AED4,500.00 per monthExperience:Cold Kitchen Chef: 1 year (preferred)

Ensure consistency and highest quality in the taste, presentation and appropriate food temperature for food served in your respective kitchen area Ensure the quality and cleanliness of all food displays as per the SOPs Ensure maximum creativity in all food displays Monitor all aspects pertaining to the control of the hotel's food cost Ensure HACCP standards...

We need kitchen staff, with good knowledge in kitchen and previous Italian restaurant experience.Visit Visa or cancel VisaAvailable in Abu Dhabi and with knowledge on Italian Cuisine.Salary package:dhsJob Type: Full-timeSalary: AED2, AED3,000.00 per month

Position: Sous Chef ( Italian Restaurant ) (Full time #533493)Property / Office: Emirates Palace, Abu DhabiLocation: Abu Dhabi, United Arab EmiratesResponsibilities: Schedules working hours of all Kitchen staff with the approval of Chef De Cuisine taking into consideration the volume of expected business. Arranges extra staff during a high volume of business...

Looking for House Cook/Chef who is knowledgeable in various cuisines:Arabic Continental Italian Asian Indian And more1) Prepare meals in private homes according to employers' recipes or tastes, handling all meals for the family and possibly for other household staff.2) Stock, organize, and clean kitchens and cooking utensils.3) Shop for or order food and...

Recruiting A efficient Sous Chef or kitchen In charge who has enough experience to look after all daily kitchen operations, a young talent that has the passion to win awards and create a unique open kitchen experience. Minimum of 5 years related experience.- very fluent in English Can Handle Pressure of a busy Open Kitchen Inventory- costing- cost...

Responsibilities Control and direct the food preparation process and any other relative activities Construct menus with new or existing culinary creations ensuring the variety and quality of the servings. Approve and "polish" dishes before they reach the customer. Plan orders of equipment or ingredients according to identified shortages Arrange for repairs...

Roles & ResponsibilitiesMain Duties/Description:1. To prepare and cook food according to standard procedures, recipe cards, photographs and given instructions.2. To help the Chef de Partie to establish standard recipes and ensure the compliance with them.3. Constantly inspect taste, temperature and visual appeal, make sure that all dishes are uniform and...