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Commi I

3 months ago

Dubai, Dubai, United Arab Emirates City Seasons Hotel Dubai Full time

City Seasons Hotel is looking for a COMMI I


We are currently seeking for passionate and dynamic Kitchen professionals who pride themselves on their ability to deliver extraordinary levels of customer service and provide creative solutions to our guests.

As a Commi I you are responsible for the daily food preparation and duties assigned to meet the set standard and qualities whereby your role will include key responsibilities such as

  • Must have strong background in preparing place selection, standards
    Hot and Cold kitchen:
  • Preferably has good experience working in a hotel
  • Locally available in UAE
  • Support Demi Chef de Partie in the daily operation and work
  • Work according to the menu specifications by the Chef de Partie
  • Keep work area at all times in hygienic conditions according to the rules set by the hotel
  • Control food stock and food cost in your section
  • Prepare the daily misenplace and food production in different sections of the main kitchen or satellites
  • Follow the instructions and recommendations from the immediate Superiors to complete the daily tasks
  • Ensure the highest standards and consistent quality in the daily preparation and keep up to date with the new products, recipes and preparation techniques
  • Coordinate and participate with other sections of requirements, cleanliness, wastage and cost control

Skills

Education, Qualifications & Experiences


You should have a professional kitchen apprenticeship or chefs training course and previous experiences in quality establishments along with good culinary skills.

The ability to communicate in English and a proven track of food preparation, presentation and preservation knowledge is an essential.


Knowledge & Competencies

  • Understanding the Job
Taking Responsibility

Recognizing Differences

Customer Focus

Adaptability

Teamwork

Job Types:
Full-time, Permanent

Application Question(s):

  • Are you here in UAE?

Experience:

  • Commis (Hot & Cold kitchen): 2 years (required)