Assistant Restaurant Manager Female Abu Dhabi

1 week ago


Abu Dhabi, Abu Dhabi, United Arab Emirates GlobWorks Full time
Club Priv by Rixos Saadiyat Island a luxurious haven for VIP guests is seeking a dedicated and experienced Russian Speaker female Assistant Restaurant Manager to join our esteemed team. This role requires a dynamic individual who can manage the restaurant operations seamlessly ensuring an exceptional dining experience for our highprofile guests.
Key Responsibilities:
  • Assist in managing the daily operations of the restaurant ensuring efficient and highquality service.
  • Supervise and train restaurant staff fostering a positive and professional working environment.
  • Ensure compliance with health safety and hygiene standards.
  • Handle guest inquiries and complaints with professionalism and tact.
  • Coordinate with the kitchen and bar staff to ensure timely and accurate food and beverage service.
  • Monitor inventory levels and order supplies as needed.
  • Assist in budgeting and financial management of the restaurant.
  • Maintain high standards of customer service and strive for continuous improvement.


RequirementsExperience: Minimum of 35 years in a similar role within a luxury hotel or highend restaurant.
Language: Fluent in Russian; proficiency in English is a must.
Skills: Strong leadership organizational and communication skills.
Education: Degree or diploma in Hospitality Management or related field is preferred.
Attributes: Energetic detailoriented and able to work under pressure.

BenefitsBasic Salary: 5500 AED
Service Charge: 400 AED
Language Allowance: 250 AED
: Tips
Accommodation: Single status
Working Hours: 9 hours per day with 1hour break
Work Days: 6 days per week
Contract Duration: 2 years
Vacation: 30 days annually

Experience: Minimum of 3-5 years in a similar role within a luxury hotel or high-end restaurant. Language: Fluent in Russian; proficiency in English is a must. Skills: Strong leadership, organizational, and communication skills. Education: Degree or diploma in Hospitality Management or related field is preferred. Attributes: Energetic, detail-oriented, and able to work under pressure.

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