Arabic Iranian Chef required

3 weeks ago


Sharjah, United Arab Emirates Spark LLC Full time
  • Prepare authentic and deliciousArabic and Iranian dishes with meticulous attention to detail andpresentation.
  • Manage all aspects of the kitchenstation, including cooking, portioning, plating, and maintainingcleanliness.
  • Adhere to strict food safety andhygiene regulations.
  • Order and maintaininventory levels for assigned ingredients and pantryitems.
  • Collaborate with colleagues to ensuresmooth kitchen operations and efficient servicetimes.
  • Contribute to menu development and shareculinary expertise.
  • Train and coach juniorstaff on cooking techniques and kitchenprocedures.
  • Maintain a positive andprofessional attitude in a fast-pacedenvironment.



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