Pastry Chef

3 weeks ago


Dubai, United Arab Emirates Linked4HR Full time
  • Design and prepare a variety ofpastries, desserts, and baked goods.
  • Ensure theuse of high-quality ingredients and adherence torecipes.
  • Collaborate with the culinary team tocreate and update pastry menus.
  • Introduce newand innovative pastry concepts to enhance the overall diningexperience.
  • Oversee the production of pastries,ensuring consistency in taste andpresentation.
  • Manage inventory and stock levelsfor pastry ingredients.
  • Maintain high standardsof quality and hygiene in pastrypreparation.
  • Conduct regular taste tests andevaluations to ensure customersatisfaction.
  • Apply creative and artistictechniques to decorate pastriesattractively.
  • Ensure that all pastries arepresented in an aesthetically pleasingmanner.
  • Work closely with other kitchen staffto coordinate overall menuofferings.
  • Collaborate with chefs to alignpastry offerings with the overall culinarytheme.
  • Adhere to strict hygiene and safetystandards in the kitchen.
  • Keep workstationsclean and organized at all times.
  • Provideguidance and training to junior pastry staff.

Qualifications:

  • Proven experience as aPâtissier or Pastry Chef.
  • Culinaryschool diploma or equivalentqualification.
  • In-depth knowledge of bakingtechniques, ingredients, and pastrystyles.
  • Creative flair and artistic skills inpastry decoration.
  • Strong organizational andmultitasking abilities.

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