Supervisor-Kitchen

**Summary**: The Kitchen Supervisor plays a critical role in maintaining the smooth operation of the kitchen, ensuring high standards of food quality, safety, and efficiency **Main Responsibilities and Duties**: - Supervises and coordinates activities of food preparation, kitchen, pantry, and storeroom personnel and purchases or requisitions foodstuffs and...

**About the job**: As a Kitchen Steward, you will play a vital role in maintaining the cleanliness and organization of the kitchen and dining areas. Your responsibilities include ensuring that kitchen equipment, utensils, and workspaces are clean and ready for use by the culinary teams **Key Job Responsibilities**: - Maintain the cleanliness and...

ResponsibilitiesEnsure compliance with food safety regulations and protocols to maintain a hygienic kitchen environment.Effectively manage time to prioritize tasks and ensure timely food preparation and service.Collaborate with team members to efficiently handle kitchen operations and deliver exceptional service.Stay composed under pressure and handle...

We at MAXZI are looking for an engaging, courteous and hospitable Kitchen Helper who is passionate about food and beverage service. **Responsibilities**: - Consistently offers professional, engaging and friendly service: Report for duty punctually, in the correct uniform, clean and neatly pressed. - Liaise with the Stewarding Supervisor or Kitchen...

**REQUIREMENTS**: - To ensure that all back-of-house areas and kitchen equipment are maintained according to standards, enhancing a feeling of quality - To ensure that the uniform provided is kept clean, presentable and in good condition, ensuring that personal appearance and hygiene standards are an example for the team and reflect a professional image -...

To report for duty punctually wearing the correct uniform and name badges at all timesPerform duties as assigned by the Stewarding Supervisor.Perform general cleaning duties as assigned by the Stewarding Supervisor in accordance established standards of performance and schedules.Ensure the safe, correct and economic use of Stewarding equipment that...

. Responsible for the hygienic and safe preparation of food within the outlet & outside events.· Ensuring that all food items are prepared as per standard recipe cards whilst maintaining portion control and minimizing wastage.· Ensuring that food stock levels within the kitchen and storage areas are of sufficient quantity and quality in relevance to the...

**Role Description** In this role, the focus revolves around ensuring a smooth operation in a dynamic culinary environment. Experience in kitchen settings is highly valued, highlighting the need for adept individuals who possess strong food safety knowledge and time management skills. Collaboration is key, requiring individuals to work seamlessly as part of...

Responsible for cleaning and maintaining kitchen premises as per HAAD standards /requirement ensuring health, safety and hygiene. Ensure availability of clean utensils, crockery, cutlery and other related kitchen items / equipment all time. **Accountabilities** - Operations: Ensure proper washing and cleaning of all the dirty utensils, crockery & cutlery...

Stewarding Supervisor A Stewarding Supervisor is responsible for supervising the Kitchen Stewards to deliver an excellent Guest and Member experience while supporting the overall Back of House operations. **What will I be doing?** As a Stewarding Supervisor, you are responsible for supervising the Kitchen Stewards and supporting the Back of House team to...

Required - Catering Supervisor Location - Abu Dhabi - Mussafha Responsibilities - Daily inspect and raise safety, hygiene, quality control, quantity -control, food cost, Personal hygiene, Storage, Thawing, internal cleaning of the store, kitchen, mess, accommodation, laundry, cleaning schedule & record. Schedule for paste control. Check the daily food...

**Job Number** 23125094 **Job Category** Food and Beverage & Culinary **Location** W Abu Dhabi - Yas Island, Yas Island, Abu Dhabi, United Arab Emirates, United Arab Emirates VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management *** Supervise and coordinate activities of cooks and workers....

Restaurant Supervisor Responsibilities: - Managing restaurant staff's work schedules. - Conducting regular inspections of the restaurant kitchen to determine whether proper standards of hygiene and sanitation are maintained. - Overseeing food preparation, presentation, and storage to ensure compliance with food health and safety regulations. - Checking in...

Responsibilities:Ensure the cleanliness and organization of the kitchen by washing dishes, utensils, and other kitchen equipment.Maintain a clean and sanitized work environment to meet health and safety standards.Assist in the receiving and storage of kitchen supplies and inventory.Dispose of waste and garbage in an approved manner.Collaborate with kitchen...

A kitchen helper cleans and sanitizes kitchen equipment, assists in basic food preparation, and with receiving and storing products in kitchens, restaurants, clubs, fast food outlets and catering companies. They have knowledge of general kitchen operations and of general food storage guidelines. This position gives kitchen helpers the opportunity to learn...

Data Entry Supervisors ( OIl & Gas) Duty Hrs - 08 Hrs Salary - 3500 AED ( Plus OT) **Accommodation & Transportation is provided and no food allowance. Kitchen facility would be there in accommodation** - **Data Entry Supervisors (field job)**: - **Must have 2+ years of stock / material audit & data entry experience from Engineering /Oil & Gas, Warehouse...

Job DescriptionRoles & ResponsibilitiesInstall, repair, and maintain kitchen equipment and appliancesTroubleshoot and diagnose issues with kitchen equipmentCoordinate with vendors for equipment repairs and replacementsPerform preventive maintenance on all kitchen equipmentEnsure compliance with health and safety regulations in the kitchenMaintain inventory...

Assist in the preparation and presentation of food in the kitchen • Ensure that all food is prepared according to the highest standards of hygiene and safety • Ensure that all kitchen equipment is maintained and cleaned regularly • Assist in the ordering and stocking of food supplies • Assist in the training of new kitchen staff • Ensure that all...

Responsibilities:• Assist in the preparation and presentation of food in the kitchen• Ensure that all food is prepared according to the highest standards of hygiene and safety• Ensure that all kitchen equipment is maintained and cleaned regularly• Assist in the ordering and stocking of food supplies• Assist in the training of new kitchen staff•...

Restaurant Supervisor Responsibilities: - Managing restaurant staff's work schedules. - Conducting regular inspections of the restaurant kitchen to determine whether proper standards of hygiene and sanitation are maintained. - Overseeing food preparation, presentation, and storage to ensure compliance with food health and safety regulations. - Checking in...