Waiter/Waitress
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بالمتابعة، فإنك توافق على الشروط & سياسة الخصوصية.
Esco-Bar Dubai is expanding and looking for friendly, energetic Waiters and Waitresses to join our front-of-house team. In this role, you’ll be at the heart of the guest experience — greeting guests, guiding them through our menu, taking orders, and delivering attentive, polished service throughout their visit. Esco-Bar is a fast‑paced, vibrant venue, so we’re looking for people who enjoy working in a dynamic environment and take pride in making every guest feel welcome. Strong product knowledge, a positive attitude, and the ability to stay composed during busy shifts are essential. If you have previous waitering experience in Dubai’s hospitality scene and want to grow with a brand that’s building something exciting, we’d love to hear from you.
Duties & Responsibilities
- Greet guests warmly and guide them through the menu with confidence
- Take accurate food and beverage orders and relay them promptly
- Serve orders efficiently while maintaining high presentation standards
- Anticipate guest needs and proactively address requests
- Maintain cleanliness and organization of the assigned section
Requirements
- Previous waitering experience in Dubai’s F&B/hospitality sector
- Strong product and menu knowledge or ability to learn quickly
- Friendly, well‑presented, and guest‑focused attitude
- Ability to work evenings, weekends, and flexible shifts
- Currently based in Dubai
About Esco-Bar Dubai
Esco-Bar Dubai is a vibrant, fast‑growing hospitality destination known for its distinctive atmosphere, bold energy, and memorable guest experiences. As we expand across the city, we’re building a team of passionate professionals who share our commitment to excellence and genuine guest care.
- Be part of an exciting, fast‑growing hospitality brand in Dubai
- Work in a fun, dynamic, and energetic environment
- Opportunities for growth and career development within the team
- Collaborative and supportive team culture
- Gain valuable experience in one of Dubai’s competitive F&B markets