Luxury Kitchen Trainee

The St. Regis Abu Dhabi seeks a dedicated Steward to uphold the highest standards of cleanliness in kitchen and back-of-house areas. You will support banquet setups, ensure clean equipment, and maintain strict hygiene throughout the hotel in collaboration with a dynamic team.With experience in stewarding and a commitment to brand-level service, you will help...

ENNISMORE in Abu Dhabi seeks an experienced Executive/Head Chef to lead a luxury kitchen team. You will manage station operations, ensure dishes meet exacting standards, and drive consistency across service periods.The role requires HACCP expertise, budget awareness, and strong leadership in a multicultural fine‑dining environment. You will mentor staff,...

At The Ritz-Carlton in Abu Dhabi, this role focuses on preparing ingredients for cooking, portioning and storage, and ensuring quality and safety standards are met. You will operate kitchen equipment and assist with cooking according to recipes and check temperatures to ensure proper doneness.Expect to follow safety policies, maintain a clean station, and...

The Ritz-Carlton Abu Dhabi, United Arab Emirates, invites applications for a full-time Cook in its culinary operations. The role focuses on ingredient preparation, cooking, food quality, portion control, presentation, temperature monitoring, and maintaining a clean workstation.Working with established recipes and checklists, you will help ensure consistent...

The First Group Hospitality is seeking a Commis III Intern to join our culinary team at a luxury destination in the UAE. This entry-level trainee role supports kitchen operations, food preparation, hygiene, and service standards while gaining hands-on experience under seasoned chefs.The position emphasizes training, foundational skills development, and...

Casamia in the United Arab Emirates is seeking a Kitchen & Wardrobe Project Estimator with substantial experience in luxury residential, hospitality or specialist fit-out sectors. You will translate architectural drawings into accurate commercial proposals and prepare detailed cost estimates, BOQs and quotations for high-value kitchens and wardrobes.Required...

Four Seasons Hotel Abu Dhabi at Al Maryah Island is hiring a Commis I to support the day-to-day kitchen operations under the Chef de Partie/Demi Chef. You will prepare food items according to recipes and standards, assist with recipe development, and help maintain Four Seasons’ high food quality and sanitation standards.This full-time role offers...

Jumeirah Saadiyat Island is seeking a Commis 3 to join the Culinary department. The role involves preparing ingredients, maintaining station readiness, and following the recipe index to deliver high-quality dishes.Ideal candidates have a culinary degree and up to 1 year of kitchen experience in luxury hospitality. The position offers a tax-free salary in...

Anantara Hotels & Resorts is looking for a culinary professional at Qasr Al Sarab Desert Resort By Anantara to assist in food preparation, mise en place, and service across outlets. You will follow brand guidelines to ensure top quality offerings and guest satisfaction.Maintain high hygiene and food safety standards, support events and banquets, and...