VIP Chef
منذ 12 ساعات
Dubai, Dubai, الإمارات العربية المتحدة
Saeed Ahmad Lootah Charity Foundation
دوام كامل
مجانًا عبر البريد الإلكتروني أو Google
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مجانًا عبر البريد الإلكتروني أو Google
We are seeking an experienced and professional VIP Chef to join our hospital team and prepare high-quality personalized meals for VIP patients, senior executives and designated guests.
The successful candidate must have proven experience in international cuisine and be capable of preparing a variety of dishes to a high standard while accommodating individual preferences, dietary requirements, allergies and food restrictions.
Key Responsibilities
- Prepare high-quality fresh and personalized meals for VIP patients and designated guests
- Prepare a wide variety of international cuisines
- Customize meals according to individual preferences and prescribed dietary requirements
- Work closely with dietitians, nutritionists, nurses, and hospitality teams to ensure meals meet patient requirements
- Follow food allergies, intolerances, special diets and nutritional instructions accurately
- Maintain strict food safety, hygiene, sanitation and HACCP standards
- Ensure excellent food presentation, taste, quality and portion control
- Assist with menu planning and recommend suitable dishes based on dietary requirements and preferences
- Maintain proper food storage, labeling, temperature control, and handling procedures
- Monitor ingredients, stock levels and kitchen supplies while minimizing food wastage
- Handle special and last-minute meal requests professionally and efficiently
- Maintain a clean, organized and well-managed kitchen environment
- Maintain complete discretion and confidentiality when dealing with VIP patients and guests
- Comply with all hospital policies, health and safety requirements, infection-control procedures and food-safety regulations
Qualifications
- Proven experience as a Chef, preferably in a VIP, luxury hotel, fine-dining restaurant, private household, healthcare, or high-end catering environment
- Mandatory: Proven hands-on experience preparing a variety of international cuisines
- Experience preparing customized meals for VIP clients or individuals with special dietary requirements is highly preferred
- Strong knowledge of food safety, hygiene, sanitation, and HACCP principles
- Knowledge of allergies, food restrictions, special diets, and dietary requirements
- Excellent food presentation and plating skills
- Strong attention to detail and commitment to consistent food quality
- Professional, discreet, respectful, and service-oriented personality
- Ability to work effectively with dietitians, healthcare professionals, hospitality teams, and other departments
- Ability to work under pressure and respond to urgent or last-minute requirements
- Culinary certification or formal culinary training is preferred
- UAE/GCC experience is an advantage
- IMPORTANTINTERNATIONAL CUISINE EXPERIENCE IS MANDATORY. Candidates without proven hands-on experience preparing international cuisines will not be considered
- UAE-BASED CANDIDATES ONLY. Only candidates who are currently residing in the UAE will be considered for this position