Steward
منذ 3 ساعات
sharjah, الإمارات العربية المتحدة
Kerzner International
دوام كامل
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قم بإنشاء حساب مجاني لحفظ الوظائف وإنشاء التنبيهات والعودة إلى هذه القائمة من لوحة التحكم الخاصة بك.
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Situated at the heart of Dubai’s world-renowned Meydan Racecourse, The Meydan Hotel offers an elevated hospitality experience where contemporary luxury meets dynamic energy. Overlookingone ofthe world’s most iconic horse racing destinations, our hoteloffersexceptional culinary experiences, spacious rooms with panoramic views, and seamless service to create unforgettable moments for every guest. Whether welcoming leisure travellers, business delegates, or racing enthusiasts, we are driven by a passion to deliver personalised, heartfelt hospitality and to exceed expectations at every turn.
Job SummaryDedicated and detail-oriented Steward with experience in maintaining the highest standards of cleanliness, hygiene, and service excellence in a luxury hotel environment. Skilled in supporting kitchen and service teams, handling cleaning and sanitation procedures, and ensuring compliance with health and safety regulations. Known for efficiency, teamwork, and a strong commitment to delivering exceptional guest experiences in fast-paced, high-end hospitality settings.
Key Responsibilities
Maintain cleanliness and hygiene of kitchen, restaurant, and service areas at all timesWash, sanitize, and store dishes, glassware, cutlery, and kitchen equipment properlyFollow hotel standards, HACCP, and food safety regulations strictlyAssist chefs and service staff with basic kitchen and service support tasksHandle waste disposal and recycling according to hotel proceduresEnsure proper use and storage of cleaning chemicals and equipmentMaintain cleanliness of floors, walls, workstations, and storage areasSupport smooth kitchen operations during peak service hoursReport maintenance issues or safety hazards to supervisors promptlyWork as part of a team to deliver high-quality service and guest satisfactionSkills, Experience & Educational RequirementsStrong knowledge of hygiene, sanitation, and food safety standardsAbility to work efficiently in a fast-paced, luxury hotel environmentGood teamwork and communication skillsAttention to detail and cleanlinessTime management and multitasking abilitiesBasic understanding of kitchen operations and equipmentPhysical stamina to stand for long hours and handle manual tasksWillingness to follow instructions and hotel SOPsPrevious experience as a Steward in a hotel or hospitality environment preferredExperience in a 4
- or 5-star hotel will be an added advantageFreshers with a positive attitude and willingness to learn may also be consideredMinimum high school education or equivalentCertification or training in food safety or hygiene (preferred)Basic knowledge of English; additional languages are an advantageOur company is expanding faster than ever before. We are investing in the growth of our company, and that means we are committed to investing in you. Join a team that is open-hearted, innovative, inclusive, and inspiring in spirit. We believe in making our guests happy beyond anything they have ever imagined. We wow them at every turn and create memories that will last a lifetime. You will be at the heart of this vision, to constantly innovate to deliver Amazing Experiences and Everlasting Memories.
Job SummaryDedicated and detail-oriented Steward with experience in maintaining the highest standards of cleanliness, hygiene, and service excellence in a luxury hotel environment. Skilled in supporting kitchen and service teams, handling cleaning and sanitation procedures, and ensuring compliance with health and safety regulations. Known for efficiency, teamwork, and a strong commitment to delivering exceptional guest experiences in fast-paced, high-end hospitality settings.
Key Responsibilities
Maintain cleanliness and hygiene of kitchen, restaurant, and service areas at all timesWash, sanitize, and store dishes, glassware, cutlery, and kitchen equipment properlyFollow hotel standards, HACCP, and food safety regulations strictlyAssist chefs and service staff with basic kitchen and service support tasksHandle waste disposal and recycling according to hotel proceduresEnsure proper use and storage of cleaning chemicals and equipmentMaintain cleanliness of floors, walls, workstations, and storage areasSupport smooth kitchen operations during peak service hoursReport maintenance issues or safety hazards to supervisors promptlyWork as part of a team to deliver high-quality service and guest satisfactionSkills, Experience & Educational RequirementsStrong knowledge of hygiene, sanitation, and food safety standardsAbility to work efficiently in a fast-paced, luxury hotel environmentGood teamwork and communication skillsAttention to detail and cleanlinessTime management and multitasking abilitiesBasic understanding of kitchen operations and equipmentPhysical stamina to stand for long hours and handle manual tasksWillingness to follow instructions and hotel SOPsPrevious experience as a Steward in a hotel or hospitality environment preferredExperience in a 4
- or 5-star hotel will be an added advantageFreshers with a positive attitude and willingness to learn may also be consideredMinimum high school education or equivalentCertification or training in food safety or hygiene (preferred)Basic knowledge of English; additional languages are an advantageOur company is expanding faster than ever before. We are investing in the growth of our company, and that means we are committed to investing in you. Join a team that is open-hearted, innovative, inclusive, and inspiring in spirit. We believe in making our guests happy beyond anything they have ever imagined. We wow them at every turn and create memories that will last a lifetime. You will be at the heart of this vision, to constantly innovate to deliver Amazing Experiences and Everlasting Memories.