VIP Chef

منذ 5 ساعات

dubai, الإمارات العربية المتحدة Saeed Ahmad Lootah Charity Foundation دوام كامل

We are seeking an experienced and professional VIP Chef to join our hospital team and prepare high-quality personalized meals for VIP patients, senior executives and designated guests.

The successful candidate must have proven experience in international cuisine and be capable of preparing a variety of dishes to a high standard while accommodating individual preferences, dietary requirements, allergies and food restrictions.

Key Responsibilities
  • Prepare high-quality fresh and personalized meals for VIP patients and designated guests
  • Prepare a wide variety of international cuisines
  • Customize meals according to individual preferences and prescribed dietary requirements
  • Work closely with dietitians, nutritionists, nurses, and hospitality teams to ensure meals meet patient requirements
  • Follow food allergies, intolerances, special diets and nutritional instructions accurately
  • Maintain strict food safety, hygiene, sanitation and HACCP standards
  • Ensure excellent food presentation, taste, quality and portion control
  • Assist with menu planning and recommend suitable dishes based on dietary requirements and preferences
  • Maintain proper food storage, labeling, temperature control, and handling procedures
  • Monitor ingredients, stock levels and kitchen supplies while minimizing food wastage
  • Handle special and last-minute meal requests professionally and efficiently
  • Maintain a clean, organized and well-managed kitchen environment
  • Maintain complete discretion and confidentiality when dealing with VIP patients and guests
  • Comply with all hospital policies, health and safety requirements, infection-control procedures and food-safety regulations
Qualifications
  • Proven experience as a Chef, preferably in a VIP, luxury hotel, fine-dining restaurant, private household, healthcare, or high-end catering environment
  • Mandatory: Proven hands-on experience preparing a variety of international cuisines
  • Experience preparing customized meals for VIP clients or individuals with special dietary requirements is highly preferred
  • Strong knowledge of food safety, hygiene, sanitation, and HACCP principles
  • Knowledge of allergies, food restrictions, special diets, and dietary requirements
  • Excellent food presentation and plating skills
  • Strong attention to detail and commitment to consistent food quality
  • Professional, discreet, respectful, and service-oriented personality
  • Ability to work effectively with dietitians, healthcare professionals, hospitality teams, and other departments
  • Ability to work under pressure and respond to urgent or last-minute requirements
  • Culinary certification or formal culinary training is preferred
  • UAE/GCC experience is an advantage
  • IMPORTANTINTERNATIONAL CUISINE EXPERIENCE IS MANDATORY. Candidates without proven hands-on experience preparing international cuisines will not be considered
  • UAE-BASED CANDIDATES ONLY. Only candidates who are currently residing in the UAE will be considered for this position