Chef de Partie

A Chef de Partie Staff Cafeteria is responsible for overseeing food preparation and production within their assigned section of the staff kitchen. This includes ensuring meals are prepared according to approved menus, portion standards, and food safety requirements. The role requires strong knowledge of bulk cooking, staff catering operations, and general...

SummaryYou will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Partie - Pastry is responsible to supervise the assigned station / section of the outlet kitchen, in order to prepare a...

You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations.The Chef de Partie - Pastry is responsible to supervise the assigned station / section of the outlet kitchen, in order to prepare a consistent, high...

We're hiring: Chef de Partie (Continental) – Catering BackgroundEmirates Hospitality is scaling its culinary operations and we're looking for a results-driven Chef de Partie (Continental) to strengthen our catering team.What we're looking forMinimum 2 years of hands-on experience as a Chef de PartieStrong continental cuisine expertiseProven background in...

Organization- Andaz Capital Gate Abu DhabiSummaryYou will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Partie - Pastry is responsible to supervise the assigned station / section of the outlet...

Company Description A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the world's most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara welcomes...

We are seeking an experienced and dependable Chef de Partie (Hot Kitchen) to join our kitchen brigade. The role is suited to individuals who are passionate about delivering high-quality hot-food production, thrive in a fast-paced environment and take pride in consistency, presentation and food safety. This position is open to applicants from all backgrounds...

Daikan Izakaya, Yas Bay, a premier destination for Japanese cuisine, is on the lookout for a passionate and dedicated Chef de Partie to join our culinary team. As a Chef de Partie, you will be responsible for managing a specific section of the kitchen, ensuring the preparation and presentation of dishes are of the highest quality.Key ResponsibilitiesSection...

Job DescriptionA Chef de Partie is responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and Member experience while assisting with food cost controls.What will I be doing?RequiredA Chef de Partie, will supervise staff and ensure high levels of food preparation to deliver an excellent Guest and Member...

Daikan Izakaya, Yas Bay, a premier destination for Japanese cuisine, is on the lookout for a passionate and dedicated Chef de Partie to join our culinary team. As a Chef de Partie, you will be responsible for managing a specific section of the kitchen, ensuring the preparation and presentation of dishes are of the highest quality.Key Responsibilities:Section...