South Indian Chef

The Sous Chef in managing kitchen operations and is responsible for ensuring consistency,innovation, and authenticity in food preparation—especially in delivering elevated modernSouth Indian cuisine. The role demands strong leadership, culinary expertise, and acommitment to maintaining high standards of hygiene, quality, and kitchen efficiency.Key...

Craft authentic South Indian dishes, showcasing regional specialties like dosa, sambar, and biryani with a focus on traditional methods and flavors.Ensure quality control by tasting and adjusting recipes to meet the highest culinary standards, maintaining consistency in every dish served.Manage kitchen operations including inventory management, ordering...

Job Title: Commi  (South Indian)Location: Dubai, UAEReports to: CDP / Sous ChefExperience: Minimum 3 years in a professional kitchen (South Indian cuisine preferred)Employment Type: Full-timeJob Purpose: The Commi – South Indian Focus is a skilled kitchen professional responsible for independently preparing, cooking, and presenting key South Indian dishes...

Location: Al Garhoud, DubaiSalary: AED 2500 per monthWe are looking for an experienced Indian Chef who can prepare authentic South & North Indian dishes. The chef must have strong experience specifically in Dosa, Idli, Sambar & Puri Bhaji along with Indian snacks.Required Skills / Dish Experience Dosa Idli Sambar Vada Puri Bhaji Samosa / Kachori Chutneys...

Food Preparation & CookingPrepare, cook, and present high-quality Indian dishes (North Indian, South Indian, or regional specialties as required).Ensure consistency in taste, presentation, and portioning.Prepare marinades, curry bases, gravies, tandoori items, and accompaniments.Operate and maintain tandoor ovens, grills, and other kitchen equipment...

Looking for a chef with experience in Indian, and cateringJob Type: Full-timePay: From AED1,000.00 per monthAbility to commute/relocate:Dubai: Reliably commute or planning to relocate before starting work (Preferred)Experience:Chef: 3 years (Required)Language:English (Required)

Key Responsibilities:Prepare and cook a wide range of South Indian dishes such as idli, dosa, vada, sambhar, rasam, chutneys, biryani, and curries.Maintain high standards of hygiene, cleanliness, and food safety.Manage kitchen inventory and ensure ingredients are fresh and properly stored.Plan and prep daily menus based on availability and demand.Ensure...

As an Indian Chef, you will be tasked with crafting and presenting a wide range of Indian cuisine, using authentic techniques and ingredients. You will oversee the kitchen operations, manage junior kitchen staff, and ensure the highest standards of food safety and quality are adhered to.ResponsibilitiesCreate and prepare a variety of Indian dishes using...

Position: Indian Fast Food Chef (Temporary – 5 Months)Location: Sheikh Zayed Festival, Abu Dhabi, UAEDuration: 5 Months (Festival Period)About the Role:We are hiring an experienced and energetic Indian Fast Food Chef to join our team for the Sheikh Zayed Festival. The role is temporary for a 5-month period, ideal for someone passionate about Indian street...

About US:Eatopia is a leading hospitality group in the UAE, known for its diverse portfolio of distinctive dining concepts that celebrate authentic flavors and exceptional guest experiences. Under its umbrella comes Malgudi, a premium South Indian restaurant brand renowned for its genuine regional cuisine, refined presentation, and warm hospitality.As...