Sous Chef

The Sous Chef is responsible to assist the Chef de Cuisine in managing his / her assigned kitchen operation as a successful independent profit center, ensuring maximum guest satisfaction, through planning, organizing, directing, and controlling the Kitchen operation and administration.Minimum 2 years work experience as Sous Chef or 4 years as Chef de Partie...

Organization- Hyatt Regency Dubai Creek HeightsSummaryYou will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations.The Sous Chef is responsible to assist the Chef de Cuisine in managing his / her assigned...

SummaryYou will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations.The Sous Chef is responsible to assist the Chef de Cuisine in managing his / her assigned kitchen operation as a successful independent profit...

Organization- Grand Hyatt DubaiSummaryYou will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations.The Sous Chef is responsible to assist the Chef de Cuisine in managing his / her assigned kitchen operation as a...

We are currently looking for an experienced and passionate Sous Chef to join our team for the pre-opening of a Georgian bistro located in the vibrant Bluewaters area.About the Role:As Sous Chef, you will play a key role in supporting the Head Chef in all kitchen operations, with a strong focus on quality, consistency, and authentic Georgian cuisine. You will...

Sous Chef – Catering CompanyAbout the RoleWe are looking for an experienced and reliable Sous Chef to support our culinary operations across full-service catering events. You'll work closely with the Executive Chef to plan, prep, and execute menus for large-scale events, corporate functions, weddings, and private catering. This role requires strong...

Company DescriptionCulex Hospitality, established in 2013 and based in Dubai, is the creator of award-winning Asian cuisine brands, including Little Bangkok, Super Bowl Asian Cafe, and Chef Liang's. With a strong focus on quality, innovation, and memorable dining experiences, Culex operates in-house conceived restaurant concepts alongside a state-of-the-art...

Sous Chef – Kitchen Lead (Small, Busy Bistro)Location: Dubai MarinaEmployment Type: Full-timeWe are looking for a confident and hands-on Sous Chef to manage and run the day-to-day kitchen operations in a small but busy bistro. This is a leadership role suited to someone who enjoys taking ownership, leading a tight-knit team, and delivering consistent,...

We are looking for a professional Sous Chef.ResponsibilitiesThe successful candidate should have European & English cuisine experience.Good command in English and knowledge in food techniquesFood safety and hygiene, quality control, inventory management, Microsoft office is a MUST.Salary up to 6000 for experienced candidate.Ready to join...

Mandarin Oriental Downtown, Dubai is looking for a Sous Chef to join our Greek Restaurant.Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly? Do you embrace a growth mindset? We invite you to become a fan of the exceptional.Mandarin Oriental is the award-winning owner and...