Chocolate Chef

2 weeks ago

Al Ain, Abu Dhabi, United Arab Emirates Olten Chocolate L.L.C Full time

Job Title: Chocolate Chef

Location: Companies Camp, Al Noud, Al Ain, Abu Dhabi, United Arab Emirates

Company: Olten Chocolate L.L.C

Job Description:

Responsibilities:

1. Chocolate Production: Prepare, create, and decorate a wide variety of chocolate products, including truffles, pralines, bonbons, chocolate bars, and other confections. FILLINGS CREATION AND COLORING IS A MUST.

2. Recipe Development: Develop and innovate new chocolate recipes, flavors, and designs to keep the product offerings fresh and exciting.

3. Quality Control: Ensure the highest quality standards for all chocolate products, maintaining consistency in taste, texture, and appearance.

4. Ingredient Sourcing: Collaborate with suppliers to select high-quality ingredients and ensure the availability of necessary raw materials.

5. Production Planning: Efficiently manage production schedules, prioritize tasks, and monitor inventory levels to meet customer demand.

6. Hygiene and Safety: Adhere to strict food safety and hygiene standards to maintain a clean and safe working environment.

7. Team Collaboration: Work closely with other team members, including kitchen staff and assistants, to ensure smooth production operations.

8. Customer Engagement: Interact with customers, answer questions about chocolate products, and provide recommendations.

9. Training and Development: Train and mentor junior staff members on chocolate making techniques, including tempering, molding, and decorating.

Qualifications:

1. Culinary Skills: A strong background in pastry or culinary arts with a focus on chocolate is essential.

2. Creativity: The ability to create visually appealing and delicious chocolate products is crucial.

3. Attention to Detail: Precision in tempering, molding, and decorating chocolate is important for quality control.

4. Food Safety Knowledge: Understanding and adherence to food safety regulations and best practices.

5. Time Management: Efficiently manage production schedules and meet deadlines.

6. Teamwork: Work effectively as part of a team and communicate well with colleagues and customers.

7. Customer Service: Friendly and knowledgeable when interacting with customers.

8. Experience: Previous experience in a similar role in a chocolate shop or confectionery is preferred.

9. Passion: A genuine love for chocolate and the desire to create exceptional chocolate products.

Working Conditions:

  • This position may involve working in a fast-paced and physically demanding environment.
  • Flexible working hours, including evenings, weekends, and holidays, may be required.
  • The job may involve standing for extended periods and exposure to heat from chocolate melting equipment.
  • Proper protective clothing and hygiene practices are mandatory.

Working as a Chocolate Chef at Olten Chocolate in Al Ain, Abu Dhabi, provides an exciting opportunity to create and deliver high-quality chocolate products to a diverse customer base in the United Arab Emirates. The role combines culinary skills with creativity and customer engagement to satisfy the cravings of chocolate enthusiasts.

Job Type: Full-time

Pay: AED5, AED6,000.00 per month

Experience:

  • Chocolate Chef: 4 years (Required)

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