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Head Chef

1 day ago


Abu Dhabi, Abu Dhabi, United Arab Emirates TEA BAE CAFE Full time

We are seeking a talented and experienced Head Chef to lead our kitchen operations in Abu Dhabi. The ideal candidate will be responsible for menu development, food quality, kitchen leadership, cost control, and maintaining the highest hygiene and safety standards. This role requires strong leadership, creativity, and deep knowledge of international and regional cuisines.

Key Responsibilities

  • Oversee daily kitchen operations across all service periods
  • Plan, develop, and update menus and recipes to ensure consistency and quality
  • Train, supervise, and motivate kitchen staff and junior chefs
  • Maintain strict food safety and hygiene standards (HACCP compliant)
  • Monitor food costs, portion control, and stock management
  • Handle vendor coordination and ingredient sourcing
  • Ensure timely, smooth kitchen service during peak hours
  • Maintain kitchen cleanliness, equipment care, and organization
  • Conduct regular quality checks on food presentation and taste
  • Support food concept development and new outlet openings (if required)

Requirements

Minimum 5 years of experience as a Head Chef or Sous Chef in a high-volume restaurant, café, or cloud kitchen

Experience working in the UAE or GCC is preferred

Strong leadership and staff management skills

Knowledge of international, Middle Eastern, and modern café cuisines (Breakfast & Brunch experience is a plus)

Cost control, menu engineering, and inventory management expertise

HACCP certification or sound knowledge of food safety standards

Ability to work under pressure and handle large service volumes

Job Types: Full-time, Permanent