Commis I

3 days ago

Ras alKhaimah, Ra’s al Khaymah, United Arab Emirates Minor International Full time $30,000 - $60,000 per year
Company Description

Escape to Ras Al Khaimah for beach, desert, and mountain adventures. The northernmost emirate of the UAE, Ras Al Khaimah enjoys a more tranquil rhythm, yet is only 45 minutes from Dubai. Anantara Mina Ras Al Khaimah Resort offers overwater luxury on the Arabian Gulf in a pristine eco-sanctuary.

Nature lovers will relish the open terrain of Ras Al Khaimah. From balmy waters to golden shorelines to rugged desert, adventure abounds. Charter a yacht and sail off into the sunset. Ride across rolling dunes and conquer the mountain peak of Jebel Jais.

Job Description
  • Stock up the assigned kitchen with raw materials and ingredients on a daily basis
  • Be familiar with the use of all electrical and mechanical equipment in the kitchen and observe safety precautions when handling them.
  • Master all basic cooking methods like cutting ingredients and preparing daily mis-en-place for the assigned station.
  • Prepare food items as per standard recipe cards whilst maintaining portion control and minimizing wastage.
  • Apply necessary precautions with regards to the hotel food safety and hygiene standards (HACCP)
  • Clean and maintain all equipment within the food production area.
  • Promptly report any hazards, unsafe working conditions or equipment which requires repair or maintenance to immediate supervisor.
Qualifications


• High School degree

• Previous experience in a Food & Beverage/Restaurant operations role

• Passion for teamwork

• Excellent guest service skills

• Knowledge of basic preparation, presentation and preservation of food

• Basic knowledge of hygiene and safety procedures

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