Head Hostess
6 days ago
About the Company
Founded in 2011, Sunset Hospitality Group (SHG) is a global leader in creating and managing unique hospitality experiences. Operating in 26 countries with 87 venues, SHG delivers high-quality services across resorts, beach clubs, restaurants, and nightlife venues. Notable concepts in its portfolio include METT Hotels & Resorts, Azure Beach, Ammos, Dream, SUSHISAMBA, and more.
SUSHISAMBA
is a vibrant fusion of Japanese, Brazilian, and Peruvian cultures — a culinary journey like no other. Known for our bold flavors, energetic atmosphere, and unforgettable dining experiences, we're looking for a Head Hostess to join our team.
About the Role
We are currently looking for a head hostess to join our vibrant lifestyle venue; Sushisamba.
The Head Hostess will be responsible for ensuring a positive and professional greeting for all guests, managing the waiting list, and coordinating with the Guest Relation Manager.
Responsibilities
- Greets guests, escorts them to tables, and provides menus
- Manage waiting list and coordinate with Guest Relation Manager
- Offer appropriate seating arrangements
- Receive and record customers dining reservations
- Set up dining rooms and make reservation arrangements
- Ensure all orders are filled in a timely and accurate manner
- Maintain clean and organized tables and work area
- Observe proper grooming and personal hygiene at all times
- Assist waiters and head waiters when needed
- Ensure all guests receive positive and professional Greeting to the highest standards to exceed the customer's expectations
- Handles guest problems and complaints
- Manages the Hosts working schedules
- Attend all regular departmental briefings and contribute to an open communication within the assigned team
- Performs other duties pertinent to this job as assigned.
Qualifications
- Minimum 3 years of experience in similar position in hospitality industry and fine dining concept
Required Skills
- Fluent in English
- Excellent communications and interpersonal skills
- Basic computer skills (recommended to have previous experience in restaurant software)
- Customer oriented with a positive attitude and smiling face
- Cooperative and self-giving team player
- Ability and willingness to perform under stress
- Positive and high energy level
- A willingness to go the extra mile in ensuring guests' needs are met
- A huge passion for customer service and hospitality
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