Restaurant Supervisor
3 days ago
Tangerine Restaurant
Job Summary
We are looking for an experienced and customer-focused Restaurant Supervisor to oversee daily restaurant operations and ensure excellent service standards. The ideal candidate will lead the service team, maintain quality control, and support management in achieving operational and financial goals.
Key Responsibilities
- Supervise and coordinate daily front-of-house operations
- Ensure high standards of customer service and handle guest complaints professionally
- Train, motivate, and monitor restaurant staff performance
- Ensure compliance with health, safety, and hygiene regulations
- Manage staff schedules and attendance
- Assist in inventory control, ordering supplies, and minimizing wastage
- Ensure proper setup, cleanliness, and closing procedures
- Support management in achieving sales targets and operational efficiency
- Monitor service quality and implement improvements when needed
Job Type: Full-time
Pay: AED3,000.00 per month
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