Bakery Chef
7 days ago
Preparing dough according to approved recipes and standards.
- Operating the oven (tandoor / stone / electric) and adjusting its temperature.
- Baking various types of bread (Arabic, Lebanese, tandoor, saj, etc.).
- Monitoring bread quality and ensuring it is served fresh and hot.
- Cleaning the oven and work area daily.
- Maintaining baking tools and handling them safely.
- Collaborating with the kitchen team to ensure smooth workflow.
Pay: AED2,000.00 - AED3,000.00 per month
**Experience**:
- bakery : 6 years (required)
**Language**:
- Arabic & English (required)
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