Bakery Assistant
2 weeks ago
A **bakery worker** is responsible for assisting in the preparation, baking, and packaging of baked goods. This role typically involves working early shifts, following recipes precisely, and ensuring a clean and organized workspace. Below are some common job responsibilities for a bakery worker:
**Key Responsibilities**:
- **Preparation of Ingredients**:
- Measure and prepare ingredients according to recipes.
- Mix, knead, and roll dough or batter for various baked goods like bread, pastries, and cakes.
- Assist with the preparation of fillings, icings, and other toppings.
- **Baking and Cooking**:
- Operate and monitor ovens, mixers, and other baking equipment.
- Follow specific baking times and temperatures to ensure high-quality results.
- Inspect baked goods for quality, ensuring they are cooked to the correct texture, color, and size.
- **Decorating and Finishing**:
- Decorate cakes, pastries, and other baked goods with icing, glazes, or toppings.
- Follow design specifications for special orders or seasonal themes.
- Ensure consistency in appearance and quality of products.
- **Packaging and Labeling**:
- Package baked goods in boxes, bags, or trays for display or customer orders.
- Label products with accurate information, such as name, ingredients, and expiration date.
- Arrange items in displays to ensure an attractive and organized presentation.
- **Customer Service**:
- Assist customers by answering questions and providing recommendations.
- Take and process orders for special requests or custom cakes.
- Handle payments and ensure accurate transactions when working the register.
- **Cleaning and Maintenance**:
- Maintain a clean, sanitized, and organized work area, including baking equipment and utensils.
- Follow health and safety guidelines to ensure hygienic conditions.
- Wash dishes, trays, and other baking tools regularly.
- **Inventory and Stocking**:
- Keep track of inventory, restocking ingredients and supplies as needed.
- Report low stock items to management to ensure timely reordering.
- Organize storage areas to ensure easy access to ingredients and tools.
- **Assisting with Daily Operations**:
- Support fellow bakery team members during peak hours.
- Participate in opening and closing procedures, including equipment checks and securing items.
- Assist in unloading and storing deliveries.
**Skills and Qualifications**:
- **Preferred**: Experience in baking or food preparation.
- Ability to follow recipes accurately and consistently.
- Physical stamina to stand for long periods and lift moderately heavy items.
- Strong attention to detail, especially for decoration and presentation.
- Basic math skills for measuring ingredients and handling transactions.
Bakery workers are essential to delivering quality baked goods while providing excellent service and ensuring a pleasant bakery experience for customers.
Pay: AED2,000.00 - AED2,500.00 per month
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