Pasta Commis 1 Chef
1 week ago
Trump International Golf Club - Club Prato is looking for a Commis 1 Chef to join our team with experience in pasta production and service, with the ability to produce fresh pasta from scratch and a background in Italian cuisine.
**Primary Responsibilities**:
- Basic understanding of culinary techniques, ingredients, and equipment
- Responsible for mise en place in designated section. Focus on improving your speed and accuracy in preparing ingredients and maintaining consistency.
- Maintaining a clean and organized workstation is essential for food safety and efficient workflow.
- Develop good habits of cleanliness, proper storage, and organization to contribute to a well-functioning kitchen.
- Prioritize tasks, work efficiently, and manage your time to meet deadlines and maintain a smooth operation
- Adapt quickly to different kitchen environments and take instructions from senior chefs with a positive attitude
- Collaborate with other team members, follow instructions, and assist in various tasks to contribute to a cohesive and efficient kitchen operation.
- Develop endurance and stamina to withstand long hours on your feet, heavy lifting, and repetitive tasks.
- Adhere to proper hygiene standards, including handwashing, wearing appropriate attire, and following HACCP guidelines
**Skills & Qualifications**:
- Diploma / Degree in Culinary Arts, Hospitality or any related field.
- Minimum of 1-2 years’ experience as a Commis Chef
- English language is a MUST
- Previous experience in 5-star hotels or stand-alone restaurants
- Knowledge of food health & safety regulations and kitchen product use knowledge.
- Must possess excellent organizational & time management skills along with effective communication skills.
**Salary**: AED2,500.00 - AED3,000.00 per month
Application Question(s):
- Do you have experience in making Fresh Pasta?
- What kinds of fresh pasta can you make?
- Can you produce high volumes of fresh pasta?
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