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Chef de Cuisine
2 weeks ago
**An exciting Leadership opportunity in a Luxury Hotel in Dubai
To Join a Michelin-starred team as Chef De Cuisine and immerse yourself in the culinary concept of the 2 Michelin-starred restaurant.
About the Restaurant
- A sophisticated fine dining restaurant, part of a 5 star luxury hotel group in Dubai that offers:
- an evolving menu of seasonally focused dishes,
- a dedicated dessert room, and
- an elevated omakase experience
A unique dining experience that transcends all other restaurant services in ambiance, food, and chef and customer interactions.
With a minimum of 3 years' culinary experience & expertise in
- Japanese
- Pan-Pacific
- European Cuisines
The Chef De Cuisine will shine, backed by strong leadership skills, including Michelin-rated restaurants, leading the kitchen with precision and creativity.
LET'S TALK
Key Hiring Criteria
- Proven Culinary Experience: Minimum 3 years of experience as a Chef de Cuisine or at least 3++ years as a Sous Chef in a Japanese restaurant or in Japan or luxury hospitality establishments
- Michelin-Rated Experience: Previous experience in Michelin-rated restaurants, achieving or retaining stars, demonstrating a high level of culinary excellence.
- Cuisine Exposure: Experience and expertise in Japanese, Pan-Pacific, and European cuisines are preferred.
- Seafood Expertise: Excellent knowledge of premium quality seafood, including proper handling and preparation.
**Benefits**
- Comprehensive Package: Flight, bonuses, insurance support.
- Visa: Family visa sponsorship is not available for this position.
- Global Experience: Travel, cultural enrichment, growth.
