Restaurant Manager

2 weeks ago


Dubai, United Arab Emirates Art & Dine Restaurant Full time

Art & Dine is looking for a Restaurant Manager to oversee all restaurant operations, including welcoming and serving customers.

**Responsibilities**:

- Delegate tasks to restaurant staff and supervise their performance
- Deliver superior service and maximize customer satisfaction
- Respond efficiently and accurately to customer complaints
- Regularly review product quality and research new vendors
- Organize and supervise shifts
- Appraise staff performance and provide feedback to improve productivity
- Estimate future needs for goods, kitchen utensils and cleaning products
- Ensure compliance with sanitation and safety regulations
- Control operational costs and identify measures to cut waste
- Create detailed reports on weekly, monthly and annual revenues and expenses
- Train new and current employees on proper customer service practices
- Implement policies and protocols that will maintain future restaurant operations

**Requirements**:

- Minimum 05 years work experience as a Restaurant Operations Manager, Restaurant General Manager, Hospitality Manager or similar role
- Proven customer service experience as a manager
- Extensive food and beverage (F&B) knowledge, with ability to remember and recall ingredients and dishes to inform customers and wait staff
- Strong leadership, motivational and people skills
- Excellent communication skills
- Acute financial management skills

**Job Types**: Full-time, Permanent



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