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Outlet Manager
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, , United Arab Emirates Minor International Full timeAs Outlet Manager you will lead the operations of a specific outlet. Your key duties and responsibilities will be to ensure profitable operations achieve outlet business goals accurately forecast business demands work with management to develop & execute the marketing plan ensure the manning schedule is up to date oversee regular preventative maintenance...
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Outlet Manager
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, Abu Dhabi Emirate, United Arab Emirates Al Ain Rotana Full timeWe are currently seeking for ambitious, dynamic, self motivated Food & Beverage professionals who assist to organize and direct a team that develops top quality of food & beverage products with prompt, accurate and personalized service. As an Outlet Manager you are responsible to manage your assigned restaurant to achieve the highest level of customer...
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Assistant Outlet Manager
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United Arab Emirates, Dubai Khalidiya Palace Rayhaan Full timeJob Description Job Description We are currently seeking for ambitious, dynamic, self motivated Food & Beverage professionals who assist to organize and direct a team that develops top quality of food & beverage products with prompt, accurate and personalized service. As an Assistant Outlet Manager you are responsible to achieve the optimum level of guest...
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Outlet Manager
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Abu Dhabi, United Arab Emirates TU Holdings Group Full timeThe Outlet Manager is responsible for overseeing the daily operations of the outlet to ensure smooth functioning, excellent customer service, and profitability. This role involves supervising staff, managing budgets, maintaining quality standards, and ensuring compliance with company policies and procedures. Key Responsibilities Oversee daily operations of...
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Outlet Manager
2 days ago
Abu Dhabi, United Arab Emirates TU Holdings Group Full timeThe Outlet Manager is responsible for overseeing the daily operations of the outlet to ensure smooth functioning, excellent customer service, and profitability. This role involves supervising staff, managing budgets, maintaining quality standards, and ensuring compliance with company policies and procedures. Key Responsibilities - Oversee daily operations of...
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Outlet Manager
2 weeks ago
Al-Ayn, United Arab Emirates Apres Restaurant LLC Full time**Position**: Outlet Manager **Position Overview**: An Outlet Manager is responsible for the overall operations, management, and profitability of a retail or hospitality outlet, such as a restaurant, hotel outlet, or retail store. They ensure the delivery of excellent customer service, achieve sales targets, maintain high standards of quality and...
Outlet Manager
2 weeks ago
Job Description Job Description We are currently seeking for ambitious, dynamic, self motivated Food & Beverage professionals who assist to organize and direct a team that develops top quality of food & beverage products with prompt, accurate and personalized service. As an Outlet Manager you are responsible to manage your assigned restaurant to achieve the highest level of customer satisfaction and quality service while meeting / exceeding financial goals and your role will include key responsibilities such as- - Prepare schedules for all employees according to the forecast and within the limits of the staffing guide to ensure adequate manpower at all times - Conduct regular training sessions with the assigned team in line with the departmental SOP's - Evaluate the performance of the assigned team and initiate internal development and promotions - Responsible for the timely set up of the assigned Food & Beverage outlet, according to the meal settings and in line with the opening hours - Handle the welcome and seating of arriving guests with the assistance of the Hostess - Maintain a professional and friendly relationship with the outlet patrons - Establish and update the outlet's database of regular guests - Tour the outlet and all related areas frequently, ensuring the highest possible cleanliness and maintenance standards - Be actively involved in the outlets promotional activities Skills Education, Qualifications & Experiences You should be a college / university degree graduate with a minimum of two years experiences in a similar role. You must be a computer literate with effective communication skills and an excellent command of written and spoken English, along with excellent presentation skills. Knowledge & Competencies The ideal candidate will be a hands-on professional with a solid food & beverage background and the passion for quality and excellence. You will be outgoing, creative and eager to share your desire to achieve highest quality service standards with guests and team members and you should possess following competencies- Understanding Hotel Operations Effective Communication Planning for Business Supervising People Understanding Differences Supervising Operations Teamwork Adaptability Customer Focus Drive for Results