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Culinary Team Leader
3 weeks ago
Executive Chef Job DescriptionWe are seeking a highly skilled Executive Chef to lead our kitchen team in preparing and presenting high-quality meals.The successful candidate will be responsible for:Create innovative menus reflecting seasonal ingredients and meeting customer expectations.Manage staff by providing guidance, training, and feedback on performance.Maintain health regulations and ensure proper food preparation and presentation.This role requires excellent communication skills, organizational abilities, and pressure tolerance. A strong understanding of menu planning, kitchen operations, and staff management is essential.Required Skills and Qualifications:Proven experience as an Executive Chef or similar role.Excellent culinary skills and knowledge of food safety regulations.Strong leadership and interpersonal skills.Ability to work under pressure and meet deadlines.Benefits:This role offers a competitive salary, opportunities for career growth and professional development, and a dynamic work environment.Others:If you are a motivated and experienced Executive Chef looking for a new challenge, please apply for this exciting opportunity.
